surveillant du service alimentaire

superviseur

directeur de restaurant

préposé à l'entretien ménager

South St. Burger

Working there for almost a year was not too much fun. At first I got three shifts a week which was fine since I was in my last year of high school.The first manager was a really good guy and was easy to talk to. He later got fired unfortunately and that is really where everything started to get bad. They started only giving me one shift a week which was weird. After talking to new manager nothing changed after he promised me shifts. It's not like people were crammed on the schedule. If anything they were always short on male workers. The management continuously changed for the remainder of my time there. I still didn't get any more shifts than one per week so I had to resort to getting another part time job. My co- workers were the reason I stayed at the job.

South St. Burger was one of my favorite places I have ever worked the staff treated each other like family. I learned the true spirit of customer service while working there because the entire staff always made sure that the food going out to customers was up to great standard. We all worked very hard to ensure the customers needs were met. If any problems arose from customers we tried our best to correct the situation as well as compensate them for the inconvenience.

feeling relax during work but Christmas, Hanukkah, Boxing Day, New Years, Thanksgiving, St. Patrick’s, Diwali, Yom Kippur, Eid-Al-Fitr, Valentine's Day – chances are you’re working. Date night? Birthdays? Oh yea, those too. But just because you’ve missed the actual day, doesn’t mean you have to forego the holiday entirely. On your next day off, make time to celebrate with your friends and family, just as you would on the regular day, as long as the holiday permits. That way, you won’t feel like you’re missing out.

I had a really fruitful learning experience at South St. Burger. I got to know how to greet, talk and answer to the customers. I also developed my co-operation and communication skills while working with the fellow staff members. I also got a chance to improve my time management skills as I had to manage my studies with work. Overall, the experience had been really constructive for my personal growth

Working at south street burger was definitely a good experience I learned how to prep food and dress food at an effective paste also the environment was great very friendly the hardest part of the job was definitely memorizing our menu other than that everything was just fine unfortunately the hours were very short.

Where to begin. I was asked to work hours and not get paid for them. after being in the hospital for my health i was threatened of being fired, because i couldnt work the way i used to. i was told to drive to another location to pick up burger patties but was never paid for it. overall, horrible experience and horrible management. 

The location I worked at gave me terrible hours, the staff is extremely rude, they are only nice to you when it benefits them so you do their work for them.  It is a clean workplace but the manager and supervisor are rude. The supervisor yells at you for the smallest thing or doing one mistake.

The job was pretty easy to learn and there was always a positive environment. Customers were repetitive so it was easy to get the orders correct. Working there overall was fun.

Most enjoyable part of the job was working with kind people and always offering assistance. I enjoy helping people when i can. The environment is nice.

Great place to work if you want a stable and busy schedule. No time to laze around but a lot of fun on the job and lots to learn. Management is fair-minded.

Top Job Titles	Average salary
Surveillant du service alimentaire 6 salaries reported	$22.30 per hour
Superviseur 1 salary reported	$18.00 per hour
Directeur de restaurant 2 salaries reported	$37.00 per hour
Préposé à l'entretien ménager 1 salary reported	$18.25 per hour

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