second chef d'exploitation

EMBASSY PLAZA

Make sure to call, all yours future guests for on coming events .Take appointments to reviews the final details ( wedding, baptism, engagement... etc ) like final numbers of guests , special request etc ... list continue . Answering the phone , seen client who walk in.
ordering supplies for office . make sure everything is ready for the coming week end ...

Working with a team of people( co workers and management ) help me in many aspect of my work to learn more...

Make sure the the guest are happy went the live ,is the must important aspect for me...in many ways.
The hardest is there not enough hours in a day to help every one .
But the final results is very rewarding.

The only negative I can think of is that there will be some weeks where you won’t work many hours. However for most of the year you can expect a minimum of 10-15 hours per week. Easy work once you get the hang of it and the employees are a close knit group of people. Fun environment. 

Typical day at embassy plaza 
Preparing tables 
Checking for missing utensil 
Passing around cocktails 
Serving the clients every need 
Serving the courses 

What you learn at embassy how to prepare tables with class 
Learning how to speak to the clients and answers their questions

every week there are different parties with different clientele. you'll be on your feet for many hours and 1 half hour break. management handles their business. most enjoyable part of the job is seeing your coworkers - there's a strong bond. sometimes the bosses can be particularly rude especially towards women.

i found that they had a hard time distributing salaries properly and bartenders used to take all the tips in the jar and head waiters split the rest. this happened to me every time i went there and couldn't take it anymore

-Learn how to manage your time
- Deal with stressfull situations
- It's rewarding when your guests enjoyed their night & everything went well therefore , making it memorable.

It was a good first job,it gave me great experience.But being a waiter just wasn’t for me,I personally didn’t enjoy working from 5 to 3 in the morning every weekend but overall was a good experience.

I love working at embassy plaza, it is a fun side job and gives you great waitressing experience 
You can do a lot of hours on the weekend so thats great just be prepared to work Saturday nights! 

Meet clients to organize events;
follow-up with vendors;
Prepare halls before events;
Long working day hours;
Meet many new clients;
Learn new skills;

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