baker

cake decorator

bakery clerk

pastry cook

donut maker

SanRemo Bakery Inc.

It was a very stressful work environment. I was always scared I was going to get yelled at. I was a part-time worker and was constantly worried that the full-time workers and owners would get upset with me if I didn't know how to do something. What made it worse was I was scared to even ask a question because I did not want to be embarrassed. Working there as a student and this being one of my first jobs was extremely discouraging. I wish I had the knowledge that I do now to understand what a proper workplace is supposed to be and how they are supposed to treat you. It was clear that management had favourites, but it became an issue when the business threw an anniversary party and invited only half of their staff. What made it worse was that management did not even try to hide it, they were very obvious about who they wanted at their function and who they did not. Overall, I do not think they treated their part-time student employees with any respect. 

It's been almost 2 years since I worked at this bakery, and I have yet to have a more stressful experience. This place is chaos. I was under 16 when I got this job and had no previous experience. I was sworn at, yelled at, and treated with zero respect. The workplace culture does not exist, management is incredibly rude and offensive. A typical day involved me running around like a headless chicken, having no idea what to do because I received no training whatsoever. 

DON'T EVEN THINK ABOUT APPLYING 

Toxic work environment. Your working 6 days a week, long hours and hard work. When you first start, they just throw you into a station and except you to pick up the work right away. If they get word that you are looking for another job, the manager will make your life there horrible . Super mean and rude. Like a bully. The lunch they serve for staff is sometimes old expired food and often gross. Only good thing about my time there was the few employees that were super fun and nice. Don’t work here! Worse job I’ve ever had 

The manager is very unpolite and rude. And seems that she passed these for all employees. People don`t know how to dialogue. Even if you are in a learning process you can`t make any mistake, they treat you like a dump in front of the customers. I did not like my experience over there. The owners are very gentle and polite though, and they deserve better people working there.
.

overwork you and horrible pay for how busy and how much work they make you do. managers only care about themselves and will make it seem like they care about you when its all business and making money . run lol

Working at Sanremo was a nightmare. You’re thrown into the job without adequate training and are expected to be mastered in all their sections regardless of what section you were hired for. Management as well as other employees are extremely rude and love to belittle and yell at you in front of customers if you make a mistake.

this is a great first job for high schoolers. managers were. very flexible when it came to school hours and never expected us to work crazy shifts which all the students appreciated. they also gave many first-time employees a chance and awarded equal opportunities when hiring.

Nice place for summer job ONLY, if you got to work there more than three months, you would be dead. Too busy always, too fast-paced and too stressful. This kind of job requires a lot of hard physical activity, which you cannot handle always. Half of the staff are toxic, half are nice. The owners are good. 

Working at sanremo was a good job the hours as a part time worker were good and flexible. In my opinion on of the best thing about the bakery was being able to receive discounts on food and beverages, also if at the end of the work day there was food left over the mangers would give it out to the workers for free,

Save yourself and don't even bother working here. Impolite management. Very rude co workers especially people working in the production area. No Job security. These people make false promises to their employees. Worst management ever seen. No wonder their employee turnover is so high

Top Job Titles	Average salary
Baker 2 salaries reported	$21.00 per hour
Cake decorator 4 salaries reported	$22.00 per hour
Bakery clerk 5 salaries reported	$18.64 per hour
Pastry cook 1 salary reported	$20.00 per hour
Donut maker 6 salaries reported	$19.00 per hour

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