Chef Manager salaries in British Columbia

Staying current with food trends related to the craft beer industry is key as there is an element of menu development required. Minimum 3 years in a BOH role.

$45,000–$52,000 a year

9 days ago

Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints. Expert scheduling and labour control.

$18.50–$20.00 an hour

Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints. Expert scheduling and labour control.

$18.50–$20.00 an hour

Valid Food Safe certification is preferred. Receive, organize, and store food properly, including stocking and maintaining adequate levels of food on the line…

$18–$21 an hour