Food Service Director salaries in Canada

Manage, coach, and develop unit staff to achieve unit and team goals. 3 years’ relevant experience within food service or hospitality industry.

From $70,000 a year

Seek opportunities to create awareness and positioning through community involvement and exposure in local media and local scene;

$115,000–$130,000 a year

Lead all phases of food preparation, menu planning and development, operation planning and expenditures, budgeting, costing and maintaining proper inventory…

$70,000 a year

Education: Bachelor’s degree in a business or hospitality-related discipline, or equivalent professional experience in food industry sales.

Leverage current trends in the food and beverage industry in order to recommend food and beverage business development strategies.

Rooted in a deep connection to land, sea, and community, we are rebuilding a food and beverage program that is product-driven, seasonal, and reflective of the…

$100,000–$110,000 a year