Sous Chef salaries in Canmore, AB

And while we're proud of our progress, we know there's always more to learn, more ways to grow, and more voices to elevate. Start Date: July/August 2026.

$67,000–$70,000 a year

Food Safety and WHMIS certification required (we can help you get certified if needed). RRSP matching program after 3 months.

We are dedicated to delivering exceptional guest experiences while fostering a workplace that embodies teamwork, respect, and a sense of community.

6 days ago

This role is ideal for a chef who thrives in a high-volume environment, leads with professionalism, and is passionate about food quality, consistency, and team…

$56,000 a year

Practiced leadership skills in a hospitality environment and demonstrated ability to manage and train a team while positively influencing employee behavior and…

$60,600–$70,500 a year

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.