Chefs salaries in Fort Saskatchewan, AB

You will lead food production for a wide variety of events, from small corporate meetings to weddings and galas for more than 400 guests, as well as our…

$50,000–$70,000 a year

9 days ago

This role requires a hands-on leader who can build strong teams, develop talent, manage costs effectively, and create an exceptional experience for both…

$55,000–$60,000 a year

10 days ago

The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef.

$50,000–$55,000 a year

Attend leadership development seminars and conferences. Cultivate your own development by working with senior leaders. Competitive bonus program for managers.

$77,000 a year

Prepare and cook foods of all types for residents, employees and guests, in a safe manner according to approved standard recipes and production sheets, either…

Collaborate with team members to plan menus, develop new dishes, and adapt recipes to dietary requirements or special requests.

$20–$25 an hour