Sous Chef salaries in Alberta

Lead and supervise kitchen staff to ensure efficient food preparation and service. Serve as a role model in hospitality, demonstrating professionalism in all…

$21–$23 an hour

2 days ago

The Sous Chef must also be able to give orders within their section, work independently as well as reliably carry out orders handed down to them by the Chef.

$50,000–$55,000 a year

Practiced leadership skills in a hospitality environment and demonstrated ability to manage and train a team while positively influencing employee behavior and…

$60,400–$65,400 a year

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$42,000–$60,000 a year

Attend leadership development seminars and conferences. Cultivate your own development by working with senior leaders. Managing sales and profit budgets.

Attend leadership development seminars and conferences. Cultivate your own development by working with senior leaders. Managing sales and profit budgets.