Sous Chef salaries in Langford, BC

Preferably, the successful applicant will have their Red Seal Cook certification and will have experience working in a high-volume commercial kitchen.

$70,200 a year

12 days ago

To qualify for this fantastic opportunity, you have your Cook’s Trade Qualification with an Interprovincial Red Seal or equivalent, possess excellent working…

$70,000–$80,000 a year

14 days ago

RED SEAL certification or current enrollment in a Culinary program towards Red Seal an asset. Offers culinary expertise to internal and external customers.

$55,000–$65,000 a year

14 days ago

Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.

$36,500–$70,000 a year

You will assist the Director of Culinary Services with menu creation, budget control and development of new ideas.

$50,000–$63,000 a year

3 days ago

\*\*\*Must be in Victoria and have valid working rights to be considered\*\*\**. A generous kitchen tip program. Job Types: Full-time, Permanent.

$25–$26 an hour