Executive Chef salaries in Niagara-on-the-Lake, ON

Create and implement innovative menus and items for all outlets, aligning with current food trends, regional tastes, and client budgets.

$100,000–$110,000 a year

Must possess valid driver's license. Work closely with the Community Sales team and community staff to market the community.

From $61,000 a year

10 days ago

Chefs certificate-apprenticeship program-culinary training. Oversee the implementation of health and safety regulations and ensure compliance with local and…

$50,000–$55,000 a year

College Degree or certification in culinary field/hospitality field preferred. Complying with hotel security, fire regulations and all health and safety…

$60,000–$68,000 a year

Sets the primary example of all Food and Beverage staff with respect to outstanding attention to detail, passionate and responsive service to our guests;…

$70,000–$85,000 a year

O Cook various dishes based upon high volume food orders; O Handle and store food materials based upon workplace sanitation/safety standards;

$11–$22 an hour