Chef Manager salaries in British Columbia

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

$65,000–$75,000 a year

Responsible for placing food orders and keeping inventory of stock in the executive chef's absence. Oversee meal planning and prepare alternative meals for…

$375 a day

Familiarity with the local community and supplier networks is beneficial. Post-secondary diploma in Food & Beverage Management or equivalent; chef…

9 days ago

Minimum five years of Chef experience with a strong catering background and three years of leadership experience. Good client relationship management skills.

$70,000–$75,000 a year

Participates in the development of & maintains seasonal 4-week rotational menus based on the likes, dislikes, requests and nutritional needs of the residents…

Structured mentorship and training under our current culinary leadership through your transition into the role. Paid sick leave (per provincial law).

$58,000–$70,000 a year