Culinary Manager salaries in British Columbia

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and…

$64,000–$80,000 a year

Completion of an approved post-secondary culinary program or other relevant educational program, and five (5) years’ recent related experience in food/…

$38.88–$55.89 an hour

Resolve issues as they arise so that customers receive their orders in a timely manner. Assign tasks; supervise prep cooks, sous chefs & line cooks in the…

$64,000–$67,000 a year

12 days ago

You would be a preferred candidate if you have Red Seal culinary certification. Participate in all phases of food preparation, menu planning, and development.

$65,000–$70,000 a year

Ensure compliance with all food safety regulations and proper handling procedures to maintain hygiene standards.

$42,000 a year

6 days ago