Chef salaries in Ontario

Be informed of market conditions and trends, product innovations, and competitors' products, prices, and sales; share information with customers as part of…

$74,000–$120,000 a year

5 days ago

Food handlers certification is a plus. Minimum 3 years kitchen experience. Must have strong grill experience and have preferably lead a kitchen team.

From $24 an hour

12 days ago

Create and implement innovative menus and items for all outlets, aligning with current food trends, regional tastes, and client budgets.

$100,000–$110,000 a year

Participate in community events and initiatives when possible ie Cadence, one on ones, social gatherings. Liaise with guests on a daily basis for delivery of…

$40,000–$45,000 a year

Working closely with the Executive Chef and leadership team, the Sous Chef helps ensure seamless operations, exceptional guest experiences, and professional…

$59,000–$61,000 a year

12 days ago

Education: Bachelor’s degree or equivalent. Plan and develop menus, daily features, and seasonal offerings in accordance with Marriott standards and guest…

$80,000–$85,000 a year