Restaurant Manager salaries in Orleans, ON

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. Quarterly performance-based bonus program.

$51,000–$65,000 a year

Manage financial aspects such as inventory controls, period-end assistance, billing reconciliation, and cash deposits. Smart Serve Certification is required.

Coordinating local marketing initiatives, including community outreach. Physical: Ability to work any area of the restaurant as needed and to operate…

This includes pre-shift, line check, cash management and facility management as well as the resolution of all people and Guest related matters:

$50,000–$60,000 a year

Reporting to the Director, you will be responsible for the day-to-day management of front-of-house operations: coordinating service, supervising the team,…

$47,000–$57,000 a year

This role is eligible for participation in our tip or bonus program (role dependent), allowing you to boost your income.

$50,000–$100,000 a year