Catering Manager salaries in Alberta

Nationally recognized, advanced food service sanitation training course certification. Associate’s degree (A.A.) or equivalent from a two-year college or…

$75,000–$80,000 a year

Responds to all phone calls & emails for all restaurant, group suite, luxury suite, and general catering inquiries.

$50,000–$55,000 a year

Oversee day to day event setups, execution, guest satisfaction, health and safety compliance, team coaching and development, and brand standards.

$25 an hour

Conducts pre-shift meetings with staff to ensure appearance and hygiene standards are being met, assign stations and partners, and review banquet event orders.

$24 an hour

You would be a preferred candidate if you have Red Seal culinary certification. Participate in all phases of food preparation, menu planning, and development.

13 hours ago

Conducts pre-shift meetings with staff to ensure appearance and hygiene standards are being met, assign stations and partners, and review banquet event orders.

$24 an hour