Culinary Director salaries in British Columbia

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

This role owns the culinary experience, ensuring food quality, innovation, efficiency, financial discipline, team development, local supplier support, and…

$90,000–$100,000 a year

As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and…

$64,000–$80,000 a year

Completion of an approved post-secondary culinary program or other relevant educational program, and five (5) years’ recent related experience in food/…

$38.88–$55.89 an hour

Ability to coach and develop associates to achieve career aspirations and goals. Strong understanding of catering/event management best practices including but…

$65,000–$75,000 a year

8 days ago

Willingness to travel extensively throughout your region, as well as having a valid driver's license and reliable vehicle are required.