Assistant Restaurant Manager salaries in British Columbia

The type of equipment you will be using consists of industrial size: electrical and gas ovens, dough mixer and roller, vegetable dicer, cheese grater, as well…

The Assistant Manager supports full restaurant operations, guest experience, financial performance, and team development.

$45,000 a year

Train and supervise staff members, ensuring they have the necessary skills and knowledge to perform their duties effectively.

$26–$32 an hour

Holds valid First Aid and Food safety certifications (company to provide first class for qualified candidates if needed). Handle and document guest complaints.

$25 an hour

Working closely with your General Manager to ensure all ordering and tasks are completed to successfully run the store.

$50,000–$60,000 a year

Hire new employees based on store needs and conduct onboarding. Maintain a safe, sanitary, and clean work environment. Coach, lead, and mentor a team of cooks.

$19–$22 an hour