Restaurant Manager salaries in Sidney, BC

The type of equipment you will be using consists of industrial size: electrical and gas ovens, dough mixer and roller, vegetable dicer, cheese grater, as well…

Conceptual understanding of restaurant operational controls and financial statements. Experience with training and developing a team.

Train and supervise staff members, ensuring they have the necessary skills and knowledge to perform their duties effectively.

$26–$32 an hour

14 days ago

The Assistant Manager supports full restaurant operations, guest experience, financial performance, and team development.

$45,000 a year

Working closely with your General Manager to ensure all ordering and tasks are completed to successfully run the store.

$50,000–$60,000 a year

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;…

$55,000–$71,000 a year