Chef salaries in Surrey, BC

RED SEAL certification or current enrollment toward Red Seal is an asset. Team members receive extended health benefits starting immediately upon hire, paid…

$58,000–$70,000 a year

With a 'Can-Do' attitude and 'Passion for Excellence,' the Executive Sous Chef provides oversight, standardization, menu compliance, training and customer…

Established leadership skills - people development, ability to motivate everyone around you to always be at their best. All hiring decisions are made by people.

$85,000–$109,000 a year

This role involves some degree of supervision of more junior chefs, including Commis Chef(s) and apprentices, prepares a variety of food products including…

$25.17–$26.97 an hour

Lead and develop a team of Culinary professionals. Both our culinary and front of house staff members are made of people who work to make memorable experiences…

$75,000–$80,000 a year

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

$65,000–$75,000 a year