Chef Manager salaries in Surrey, BC

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). Good client relationship management skills.

$65,000–$75,000 a year

Attend leadership development seminars and conferences. Both our culinary and front of house staff members are made of people who work to make memorable…

$50,000–$60,000 a year

Structured mentorship and training under our current culinary leadership through your transition into the role. Paid sick leave (per provincial law).

$58,000–$70,000 a year

Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints. WHAT'S IN IT FOR YOU:

Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints. Expert scheduling and labour control.

Outstanding leadership, interpersonal and conflict resolution skills with the capacity to develop and motivate staff to achieve challenging goals.

$45,000–$55,000 a year

12 days ago