Private Chef salaries in Toronto, ON

He/She are responsible for all food production, including menu development, food purchasing, inventory control and recipe development; ensuring the highest…

$90,000 a year

7 days ago

Provide leadership, direction, innovation, motivation, imagination and versatility in directing the kitchen operations. Your schedule will vary week to week.

$78,000–$90,000 a year

7 days ago

Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.

Up to $12,000 a month

8 hours ago

Conduct annual performance reviews for Kitchen employees in an constructive manner in order to help develop employees. Promote team spirit and lead by example.

$35 an hour

4 days ago

Menu development for the à la carte and banquet menus and any other special request by a member or the executive chef. High school diploma or GED.

$29–$33 an hour

Red Seal certification is an asset. Collaborate with the Executive Chef on menu development and seasonal specials. Support banquet and à la carte operations.

$67,500–$72,500 a year

13 days ago