Chef salaries in Vancouver, BC

Provide strong leadership through direction, mentoring, motivation, and development of team members. Support the development of annual budgets and monthly…

$90,000–$110,000 a year

You have a valid Food Handler’s certificate. Provincially applicable sell, sale, and handling of alcohol certificate. Discounted Food and Beverages on Shift.

$80,000 a year

Support the coaching and development of Prep and Sanitation teams, documenting performance and partnering with the AEKM on development plans and corrective…

$73,300–$88,000 a year

Menu Development Support — Participates in tastings, recipe refinement, and seasonal feature development; contributes ideas that enhance quality, efficiency,…

$58,000–$70,000 a year

Mise en place leadership — Plans, organizes, and produces mise en place for high‑volume service, ensuring accuracy, freshness, and readiness for the brigade.

$25.06–$25.67 an hour

Collaborating on the development of seasonal menus, new dishes, and creative culinary concepts. Staff meals and dining discounts.

$60,000–$65,000 a year

8 days ago