Chefs salaries in Vernon, BC

Receive and store food supplies, equipment and utensils in fridges, freezers and storage areas. Maintain full knowledge of current and upcoming menu items.

$20–$22 an hour

8 days ago

Providing training, guidance, supervision and evaluation of all staff working in the kitchen. Ensure sanitary cooking conditions and appropriate safe food…

$22–$24 an hour

4 days ago

Operate all kitchen equipment and conduct them with safety in mind at all times accordance with the hotel and Federal Government Food Safety guidelines.

$22–$23 an hour

8 days ago

Diploma or degree in culinary arts or restaurant management is an asset. Contributes to the menu and budget development.

$55,281 a year

2 days ago

FOODSAFE certification and any other certifications required under provincial regulations. Culinary education, trade certification, Red Seal, or equivalent…

$50,000–$60,000 a year

4 days ago

Red Seal or equivalent certification is an asset. Two or more years in a cook position or extensive culinary experience. Supervise a small team of staff.

$23.52 an hour

2 days ago