Culinary Director salaries in British Columbia

As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and…

$64,000–$80,000 a year

This role owns the culinary experience, ensuring food quality, innovation, efficiency, financial discipline, team development, local supplier support, and…

$90,000–$100,000 a year

You have a valid driver’s license and the ability to travel between sites for coverage (can claim for mileage). And that’s why this is so much more than a job.

Ability to coach and develop associates to achieve career aspirations and goals. Strong understanding of catering/event management best practices including but…

$65,000–$75,000 a year

11 days ago

Chef Gordon Ramsay’s exacting standards, relentless pursuit of perfection, and unmistakable style define the heartbeat of this kitchen — a place where precision…

$100,000–$120,000 a year

1 day ago

Lead, mentor, and develop Sous Chefs, Chef de Parties, Cooks, and Stewarding teams through structured coaching, performance management, succession planning, and…

$85,000–$95,000 a year

2 days ago