Culinary Manager salaries in Winnipeg, MB

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

Possession of a valid Food Safety/Food Handler's Certification, demonstrating a commitment to maintaining a safe and hygienic food environment;

Responsible for leading restaurant operations through a team of managers and crew; demonstrates leadership by living Red Lobster's principles, driving a culture…

$75,400–$87,500 a year

In consultation with HR, schedule and conduct recruitment activities, which include testing, interviews, scoring and selection for casual positions, and…

$32.75–$41.72 an hour

11 days ago

Hire new employees based on store needs and conduct onboarding. A strong understanding of health and safety regulations, and a commitment to keep your area…

6 days ago

Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints. Expert scheduling and labour control.