Saskatoon Sk Waste management Jobs – 59 Openings This Week

Operations Chef - Sushi
AFC Franchise Corp. —Saskatoon, SK
- $21.00–$23.75 an hour
- Weekends as needed
- ServSafe
- Customer service
- Cooking
- Dental care
- Vision care
Quick apply
Maintenance Supervisor
Loraas —Saskatoon, SK
- Full-time
- Supervising experience
- Leadership
- Communication skills
- Employee stock purchase plan
- Disability insurance
Quick apply
13d
Technician, ICU/ Critical Care, Veterinary Medical Centre
University of Saskatchewan —Saskatoon, SK
- $30.25–$38.38 an hour
- Weekends as needed
- Bachelor's
- Communication skills
- Time management
7d
Laundry Aide (casual)
The Salvation Army —Saskatoon, SK
- $15.35–$22.64 an hour
- Part-time
- English
12h
Outsourced Laboratory Supervisor
Bureau Veritas —Saskatoon, SK
- $75,000–$80,000 a year
- 12 hour shift
- Laboratory experience
- Microsoft Office
- First Aid Certification
- Disability insurance
- Dental care
7d
Senior Process Engineer
March Consulting LP —Saskatoon, SK
- Monday to Friday
- Remote
- Doctoral degree
- Engineering
- Master's degree
- Dental care
- Paid sick leave
Line/Prep Cook
Original Joe's -Millar —Saskatoon, SK
- Part-time
Quick apply
Senior Civil Engineer
March Consulting LP —Saskatoon, SK
- Monday to Friday
- Remote
- Engineering
- Analysis skills
- Bachelor's
- Dental care
- Paid sick leave
Senior Environmental Specialist
NexGen Energy —Saskatoon, SK
- Full-time
- Engineering
- Microsoft Office
- Presentation skills
Quick apply
5d
Heavy Equipment Technician - Material Handling
Brandt —Saskatoon, SK
- Customer service
- Automotive diagnostics
- Hand tools
Quick apply
Process Engineer
March Consulting LP —Saskatoon, SK
- Monday to Friday
- Remote
- Doctoral degree
- Engineering
- Master's degree
- Dental care
- Paid sick leave
Intermediate Geotechnical Engineer
Klohn Crippen Berger —Saskatoon, SK
- Hybrid work
- Engineering
- Master's degree
- Analysis skills
Quick apply

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Concrete Foreman
R3 Construction —Saskatoon, SK
Budgeting: Manage resources efficiently to stay within project budget constraints. Collaborate and communicate with team members to ensure project completion on…
$40–$45 an hour
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Electricians - Supervisors & Journeyman
Jet Electric 2014 Ltd. —Saskatoon, SK
Ensuring that electrical system in buildings (residential, commercial, and industrial) comply with local electrical codes and safety standards.
From $43 an hour
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Group Financial Controller (Multi-Entity)
Mianco Group Inc. —Stouffville, ON
This is a hands-on leadership position responsible for overseeing all financial reporting, internal controls, budgeting, cash flow management, project…
$110,000–$130,000 a year
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Truck Shop Manager
The North Transportation —Maple, ON
Valid driver's licence (AZ/DZ licence is considered an asset). Develop and implement strategies to attract outside customers. Repair quality and comeback rate.
$50,000–$60,000 a year
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1d

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waste management jobs near saskatoon sk

Operations Chef - Sushi

AFC Franchise Corp. -
Saskatoon, SK

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Job details

Full-time
$21.00–$23.75 an hour

Qualifications

Food handling
ServSafe
Customer service
Food Handler Certification
Cooking
ADP
High school diploma or GED
Payroll
Food preparation
Chef
Food safety

Full job description

We’re hiring! AFCFC is seeking a highly motivated Operations Chef to join our team!

About Us

Since 1986, we’ve been redefining fresh and convenient dining as North America’s largest franchisor of supermarket-based food service counters featuring sushi and other authentic Asian-inspired cuisine. Our well-loved brands, ZENSHI Handcrafted Sushi and Wild Blue Sushi, are trusted names that bring flavor and freshness to communities every day.

With thousands of locations across the U.S. and Canada, we’ve built our reputation on quality, consistency, and innovation. Every dish we serve is freshly prepared with premium ingredients carefully packaged and designed for today’s on-the-go lifestyle.

As the industry leader, we’re passionate about delivering the perfect balance of taste, quality, and convenience. But what truly sets us apart is our people, the dedicated teams who bring our mission to life each day.

If you’re looking to grow with a company that values innovation, teamwork, and continuous improvement, we invite you to join us and shape the future of fresh dining.

About the Role

The Operations Chef prepares and presents high-quality sushi and hot food items while upholding company standards for food safety, cleanliness, and presentation. This role plays an important part in daily store operations by following production plans, managing inventory, and completing required documentation to ensure fresh products and minimal waste. A strong focus in this role is on customer service and collaboration with store teams, which helps create a welcoming and positive experience for every customer.

This position operates in a dynamic, fast-paced environment where store assignments may change on short notice due to franchise transitions. The role is temporary in nature and based on business operational needs and assignment availability. Candidates should be flexible and open to working at different retail locations, and occasionally in nearby cities or locations, as required. Reliability, adaptability, and a willingness to travel are essential for success in this role.

Key Responsibilities & Duties

Prepare and present high-quality sushi and hot food items, including both core menu and promotional offerings.
Ensure all ingredients are fresh, properly stored, and prepared in full compliance with food safety and sanitation standards.
Maintain a clean, organized, and sanitary workstation at all times. Conduct regular inventory checks of ingredients and supplies; report shortages and assist with restocking as needed.
Produce sushi and hot food items based on the Daily Production Report (DPR) to meet sales and operational goals.
Accurately complete required logbooks in accordance with Standard Sanitation Operating Procedures (SSOP).
Adhere to assigned schedules and store operating hours with consistent reliability.
Provide exceptional customer service through positive, professional, and courteous interactions.
Communicate clearly, respectfully, and professionally with team members, store staff, and management.
Uphold company standards for appearance, conduct, and professionalism, including proper uniform and ID use.
Travel to various retail locations from the chef’s home base, occasionally for extended periods.
Availability to work evenings, weekends, and holidays as needed. Advanced Fresh Concepts Franchise Corp. 2
Maintain an active Manager’s ServSafe Certification and Allergen Certificate
Perform additional duties as assigned, which may include purchasing produce for inventory (with reimbursement) and occasional delivery services. Qualifications & Skills.
High school or vocational school coursework in kitchen basics such as food safety, preferred.
Proven experience as a sushi chef or in a similar culinary role.
Strong knife skills with knowledge of both traditional and modern sushi preparation techniques.
Excellent interpersonal and customer service skills.
Canada Candidates (Required): Valid Food Handler’s Certification and Allergen Certification.
Flexibility to work at different locations based on business needs.
Experience using business applications such as ADP (payroll and HR functions) and Concur (expense reimbursement) is a plus.
Availability to work evenings, weekends, and holidays as needed.
Ability to work quickly and efficiently and maintain quality in a fast-paced environment.
Ability to work well as part of a team.
Ability to maintain personal hygiene

Salary: $21.00-$23.00 (CAD)

About Zenshi:
Zenshi® is a privately held company based in Torrance, California.

#AFCIndeed

AI Disclosure: We do not use artificial intelligence (AI) to screen or assess candidates in this hiring process

Vacancy Status: This posting is new vacancy.

We welcome applicants from all backgrounds and do not require Canadian work experience. Relevant international experience will be considered.

Accommodation Statement: We are committed to providing an inclusive and accessible recruitment process. If you require accommodation at any stage of the hiring process due to a disability, please contact our HR team, and we will work with you to meet your needs at [email protected].

Job Type: Full-time

Pay: $21.00-$23.75 per hour

Benefits:

Dental care
Discounted or free food
Life insurance
On-site parking
Vision care

Experience:

Food handling: 1 year (required)
sushi chef: 1 year (required)
Food preparation: 1 year (required)
Food safety: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

waste management jobs in saskatoon sk

Operations Chef - Sushi

Maintenance Supervisor

Technician, ICU/ Critical Care, Veterinary Medical Centre

Laundry Aide (casual)

Outsourced Laboratory Supervisor

Senior Process Engineer

Line/Prep Cook

Senior Civil Engineer

Senior Environmental Specialist

Heavy Equipment Technician - Material Handling

Process Engineer

Intermediate Geotechnical Engineer

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