Pastry chef / baker Jobs

Pastry Chef
Aramark —Edmonton, AB
- $25 an hour
- Basic math
- Sanitation
- Cooking
8h
Customer Service Representative / Warehouse Associate
Create Distribution —Calgary, AB
- $16–$22 an hour
- Part-time
- Heavy lifting
- Customer service
- Basic math
- Paid time off
Quick apply
1d

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Pastry Chef
Aramark —Edmonton, AB
Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers. Required to obtain food safety certification(s).
$25 an hour
8h
Customer Service Representative / Warehouse Associate
Create Distribution —Calgary, AB
Receive incoming shipments and stock inventory. Answer customer inquiries regarding products, pricing, availability, and shipping. Ability to lift up to 50 lbs.
$16–$22 an hour
Quick apply
1d

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Cafe Commissary & Catering Lead
Circles & Squares Bakery —North York, ON
*Administrative Operations:* Oversee catering inventory, manage par levels, track waste, verify invoices, and monitor the Catering Calendar.
$48,000–$50,000 a year
Quick apply
3d
Pastry Chef with Lamination Experience
Charmaine Sweets —East York, ON
Minimum 3 years experience as a baker or pastry chef. Excellent customer service skills for engaging with clients or guests when necessary.
$23–$25 an hour
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Pastry Chef

Aramark -
Edmonton, AB

Apply Now

Job details

$25 an hour
8 hours ago

Qualifications

Basic math
Sanitation
Cooking
Baking
Supervising experience
Food preparation
Communication skills

Full job description

Job Description

The Lead Baker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. May be responsible for oversight or delegation of responsibilities within the culinary operation. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibilities

Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks
Trains and guides staff on job duties, proper food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods
Arranges, garnishes, and portions of food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers
Adheres to Aramark safety policies and procedures including proper food safety and sanitation

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous experience as a supervisor in a related role preferred
Experience as a baker or cook required
Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Required to obtain food safety certification(s)
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The pay range for this position is $25.00 - $25.00.

Apply Now

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