Columbus Cook culinary Jobs – 44 Openings This Week

Cook | Part-Time | Tribute Communities Centre
Oak View Group —Oshawa, ON
- $18.60–$19.45 an hour
- Part-time
- High school diploma or GED
- Restaurant experience
2d
Line Cook
Volt Raceway —Bowmanville, ON
- $18 an hour
- Weekends as needed
- Cooking
- Restaurant
Quick apply
Food Service- Cook
SOUTHBRIDGE HOMES —Pickering, ON
- Full-time
- Cooking
- Communication skills
Quick apply
Dishwasher/Utility
Red Lobster —Oshawa, ON
- $17.60–$22.00 an hour
- Part-time
- Restaurant
- Restaurant experience
- Disability insurance
- Dental care
Line Cook/Prep Cook
Magwyers pub —Ajax, ON
- $17.20–$20.00 an hour
- Part-time
- Sanitation
- Cooking
- Food service experience
- Flexible schedule
Quick apply
Cook - Casual
Cogir Senior Living —Port Perry, ON
- $22.16 an hour
Line Cook
Moxies —Pickering, ON
- Part-time
- In-person
- Leadership
- Restaurant experience
- Flexible schedule
Quick apply
Dishwasher
Moxies —Pickering, ON
- 12 hour shift
- High school diploma or GED
- In-person
- Communication skills
- Flexible schedule
Quick apply
Prep Cook
Moxies —Pickering, ON
- Part-time
- In-person
- Leadership
- Restaurant experience
- Flexible schedule
Quick apply
Line Cook - Cherry Downs Golf Club
ClubLink —Pickering, ON
- $19–$25 an hour
- Part-time
- Customer service
- Organizational skills
- Communication skills
Quick apply
10d

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Line Cook/Dishwasher
Lone Star Texas Grill —East Gwillimbury, ON
\*Lone Star Texas Grill welcomes applications from persons with disabilities and provides accommodations, upon request, at all stages of the recruitment/…
From $17.60 an hour
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Line Cook (1912 Avenue Road)
Cafe Landwer —North York, ON
Competitive compensation based on experience. Cook demonstrating a good attention to detail in a busy, high volume restaurant kitchen.
$17–$19 an hour
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Chef / Sous Chef
Stellar Personnel —Toronto, ON
Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
$25–$28 an hour
Head Chef/Kitchen Manager
1001513429 Canada Inc —Thornhill, ON
*Culinary Education:* Culinary Arts diploma/degree (e.g., George Brown College, Centennial, or equivalent) is strongly preferred.
$60,000–$75,000 a year
Quick apply
6d

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Cook | Part-Time | Tribute Communities Centre

Oak View Group -
Oshawa, ON

Apply Now

Job details

Part-time
$18.60–$19.45 an hour
2 days ago

Qualifications

Food Handler Certification
High school diploma or GED
Restaurant experience
Smart Serve

Full job description

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary:

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste, and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

This role pays an hourly rate of $18.60-$19.45 CAD (per CBA).

Benefits as per the union agreement.

This position will remain open until October 23, 2026.

About the Venue:

The Tribute Communities Centre is Durham Region’s premier sports and live entertainment facility and is managed by Oak View Group. The Tribute Communities Centre is home to the Oshawa Generals of the Ontario Hockey League and hosts a myriad of events, including concerts, circuses, ice skating, and family shows.

Responsibilities:

Responsible for cooking and packaging food products, which are prepared to order or kept warm until sold.
Receives verbal orders from the front counter staff for food product requirements for guest orders.
Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
Responsible for cleaning, stocking, and restocking of workstations.
Responsible for operating large-volume cooking equipment such as grills, fryers, and ovens.
Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away, and the floor is swept and mopped at the end of the shift.
Is checked out before ending the shift by the Kitchen Supervisor or Executive Chef to ensure the kitchen meets cleanliness standards.
Maintains sanitation, health, and safety standards in work areas.
Show demonstrated ability to meet the company standard for excellent attendance.

Qualifications:

High School diploma or equivalent culinary education or experience
1+ years previous experience working in a high-volume restaurant preferred
Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Considered an asset for possessing a valid food handling certificate.
Must be able to work flexible shifts (including evenings, weekends, and holidays)
Ability to multitask effectively
Ability to work quickly, independently and under pressure
Must be accurate and detail-oriented
Must be a self-motivated team player and enjoy people
Smart Serve considered an asset

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Apply Now

Refine Your Search

cook culinary jobs in columbus

Cook | Part-Time | Tribute Communities Centre

Line Cook

Food Service- Cook

Dishwasher/Utility

Line Cook/Prep Cook

Cook - Casual

Line Cook

Dishwasher

Prep Cook

Line Cook - Cherry Downs Golf Club

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