Remote chef Jobs

Chef
TORCH REMOTE CAMPS —Edmonton, AB
- $25–$28 an hour
- Overtime
- English
- Presentation skills
- First Aid Certification
Quick apply
1d
2nd Cook
TORCH REMOTE CAMPS —Edmonton, AB
- $19–$21 an hour
- Overtime
- Cooking
- English
- First Aid Certification
- Dental care
- Vision care
Quick apply
12d
Cook (Remote)
Horizon North —Gogama, ON
- Full-time
- Hybrid work
- Kitchen experience
Quick apply
Cook (Remote)
Horizon North —Timmins, ON
- Full-time
- Hybrid work
- Kitchen experience
Quick apply
Chef Manager
Dexterra Signature Dining —Mactier, ON
- $24–$26 an hour
- Contract
- Microsoft Word
- Hospitality
- Microsoft Excel
Quick apply
Chef Manager
Dexterra —Edmonton, AB
- Contract
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
Garde Manger Cook - Remote Camps Nunavut
Kitikmeot Camp Solutions —Edmonton, AB
- From $20.25 an hour
- 12 hour shift
- Hotel
- High school diploma or GED
- First Aid Certification
Quick apply
Chef Manager
Dexterra —Grande Prairie, AB
- Contract
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Dexterra Remote Services —Thunder Bay, ON
- From $22.48 an hour
- Weekends as needed
- Serving
- Cooking
- Hotel
Quick apply
Sous Chef - Coastal BC
Dexterra Group —Edmonton, AB
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
Quick apply
2d
3rd Cook - Northern Manitoba Remote Camp Operations
Dexterra Remote Services —Winnipeg, MB
- From $17 an hour
- Weekends as needed
- Hotel
Quick apply
Sous Chef - Kobes Creek Lodge
Dexterra Remote Services —Vancouver, BC
- Full-time
- Hybrid work
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
Cuisinier 3/ Cook 3 (Fly-in / Fly-out)
Dexterra Group —Amos, QC
- Full-time
- Bilingual
- Hospitality
- Customer service
Quick apply
Chef exécutif - Campement minier (Fly-in, Fly-out)
Français Dexterra —Quebec City, QC
- 12 hour shift
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
Chef exécutif - Campement minier NUNAVUT (Fly-in, Fly-out)
Français Dexterra —Montréal, QC
- 12 hour shift
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
Kitchen Sous Chef - Sous-chef de cuisine (Fly-in / Fly-out)
Dexterra Services en régions éloignées —Quebec City, QC
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Montréal, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply
3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Montréal, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply
Chef exécutif - Campement minier (Fly-in, Fly-out)
Français Dexterra —Amos, QC
- 12 hour shift
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Quick apply
Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)
Dexterra Group —Quebec City, QC
- 12 hour shift
- Hospitality
- Customer service
- Cooking
Quick apply

I want to receive the latest job alerts for remote chef

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef

TORCH REMOTE CAMPS -
Edmonton, AB

Quick apply

Job details

Full-time
$25–$28 an hour
1 day ago

Qualifications

Red Seal
FoodSafe
English
Presentation skills
First Aid Certification
Organizational skills
Computer skills
Food safety
Leadership
Time management

Full job description

Torch Industries Ltd. is proud to offer one of the finest industrial remote camp catering services.

Our range of hospitality services include work-camp staffing and management, culinary services, utility services, communications and maintenance, snow removal, event coordination and lifestyle programs.

In preparation for upcoming projects, we have immediate opportunities for Chefs in Alberta and Northern British Columbia.

As Chef, the successful candidate is the leader for all kitchen operations, financial and budgetary requirements, safety protocols including food safety and HACCP, and overseeing and maintaining excellent relations with the on-site client and guests.

Key Responsibilities:

Budget and Financial Management: Managing the kitchen budget, inventory, food cost, and profitability.
Operational Efficiency: Ensuring smooth and efficient kitchen operations, including inventory management, food preparation, and service.
Quality Control: Maintaining the highest food quality standards, ensuring food is properly prepared, cooked, and plated.
Production: Participate oversee and be responsible for preparation, handling, ,production and timely service of all meals.
Food Safety and Health Codes: Enforcing food safety and health code standards in the kitchen.
Staff Management: Training, supervising, and managing all kitchen staff.
Communication: Communicating effectively with kitchen staff, management, client, and site guests.
Reporting: completing all daily, weekly, and monthly reports as required.
Site Safety: Ensure compliance with all company and client safety protocols. Daily participation in safety requirements and meetings.

Core Competencies:

Ability to work independently in a physically demanding, fast-paced environment
Strong knowledge of Food Safety regulations and camp operations
Willingness to work rotational shifts
Excellent time management and organizational skills
Ability to lead a team
Ability to work well with diverse personalities,
Display a professional, tactful, mature demeanor
Creativity in food display and presentation abilities

Education and Experience:

Red Seal Certification or Journeyman Certification with minimum 3-5 years experience
Remote camp experience preferred
Proficient with computers
Literate in English language with reading and writing competency
Valid Food Safe Level 1
First Aid certification

Working Conditions:

Remote camp setting with extended stays on-site (e.g., 28/14 rotations).
Accommodation and meals provided.
Overtime hours
May be required to occasionally assist with general camp duties (e.g., cleaning dishwashing.)

Quick apply

Refine Your Search

Chef

2nd Cook

Cook (Remote)

Cook (Remote)

Chef Manager

Chef Manager

Garde Manger Cook - Remote Camps Nunavut

Chef Manager

Breakfast Cook/Baker - Remote Camp Northwestern Ontario

Sous Chef - Coastal BC

3rd Cook - Northern Manitoba Remote Camp Operations

Sous Chef - Kobes Creek Lodge

Cuisinier 3/ Cook 3 (Fly-in / Fly-out)

Chef exécutif - Campement minier (Fly-in, Fly-out)

Chef exécutif - Campement minier NUNAVUT (Fly-in, Fly-out)

Kitchen Sous Chef - Sous-chef de cuisine (Fly-in / Fly-out)

3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)

3e cuisinier - Campement minier / Third Cook – Mining Camp (Fly-in/Fly-out)

Chef exécutif - Campement minier (Fly-in, Fly-out)

Premier cuisinier - Campement minier / Head Cook – Mining Camp (Fly-in/Fly-out)

I want to receive the latest job alerts for remote chef

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected