Beaumont, Ab Chef Jobs – 70 Openings This Week

Culinary Management | West Edmonton Mall
Cactus Club Cafe West Edmonton —Edmonton, AB
- $50,000–$80,000 a year
- Full-time
- First Aid Certification
- Kitchen experience
Chef adjoint ou chef adjointe de division, Mécanique
Canadian National Railway —Edmonton, AB
- On call
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Head Chef
Summit Camps —Edmonton, AB
- 12 hour shift
- Microsoft Word
- Microsoft Excel
- Cooking
Kitchen Chef
Shoyu sushi —Edmonton, AB
- From $18 an hour
- Full-time
- Cooking
- In-person
Quick apply
5d
BOH Management - Sous Chef
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Hotel
- Leadership
- Restaurant
Quick apply
Chef d’équipe des données (Data Team Lead)
IQVIA —Edmonton, AB
- $104,700–$154,700 a year
- Full-time
- Remote
- English
- Bachelor's
- Training & development
Kitchen Manager
The Canadian Brewhouse —Sherwood Park, AB
- Full-time
- Sales
- Inventory management
- Administrative experience
- Flexible schedule
Quick apply
Culinary Shift Leader
Moxies —Edmonton, AB
- $24–$26 an hour
- Part-time
- In-person
- Leadership
- Restaurant experience
- Flexible schedule
Quick apply
Pastry Commis
Explore Edmonton Corporation —Edmonton, AB
- Cooking
- English
- Communication skills
Quick apply
12d
Hiring Day August 4+5 - Culinary Team
Earls 170th Street —Edmonton, AB
- Part-time
- Cooking
- Leadership
Hiring Day August 4+5 - Culinary Team
Earls West Edmonton Mall —Edmonton, AB
- Part-time
- Cooking
- Leadership
Private Chef
Cozymeal —Edmonton, AB
- Up to $12,000 a month
- Full-time
- Cooking
- Flexible schedule
19h
Vegan Chef
Cozymeal —Edmonton, AB
- Up to $12,000 a month
- Full-time
- Cooking
- Flexible schedule
1d
Private Chef (Downtown Edmonton)
Spa Marketing Ltd. —Edmonton, AB
- $10,000–$28,000 a year
- Cooking
- In-person
Quick apply
4d
Kitchen Manager
Boston Pizza —Edmonton, AB
- Full-time
- Casual dining restaurant
- Organizational skills
- Time management
Hiring Day August 4+5 - Culinary Team
Earls Campus —Edmonton, AB
- Part-time
- Cooking
- Leadership
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply

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Bakery Supervisor
Freson Market Ltd/Freson Bros. —Edmonton, AB
Endless professional development and training opportunities. Handle customer service inquiries and resolve any complaints or concerns in the absence of the…
$19–$24 an hour
Quick apply
Baker/Breakfast Cook
Dexterra Remote Services —Edmonton, AB
SafeCheck advanced food safety certification or HACCP certification is an asset. Based in a world class Horizon North camp facility, the regular shift for this…
Quick apply

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Chef / Sous Chef
Stellar Personnel —Toronto, ON
Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
$25–$28 an hour
Head Chef/Kitchen Manager
1001513429 Canada Inc —Thornhill, ON
*Culinary Education:* Culinary Arts diploma/degree (e.g., George Brown College, Centennial, or equivalent) is strongly preferred.
$60,000–$75,000 a year
Quick apply
7d

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Culinary Management | West Edmonton Mall

Cactus Club Cafe West Edmonton -
Edmonton, AB

Apply Now

Job details

Full-time
$50,000–$80,000 a year

Qualifications

First Aid Certification
Kitchen experience

Full job description

Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive the success of the kitchen, ensuring outstanding guest experiences and upholding the organization's values and goals. They ensure our kitchens are a fun environment for growth and learning where kitchen partners are able to reach their full potential. Our Culinary Management team consists of competitive leaders whose mission is to ensure guest satisfaction by consistently producing top quality food.

YOU ARE:

Passionate about making high quality food to ensure guest satisfaction
Business savvy with a rich understanding of kitchen management practices
A supportive leader ready to guide kitchen partners in skills development, exceptional performance and financial goals
Committed to professionalism and delivering service excellence
Certified with a valid occupational First Aid Certificate, demonstrating your ability to prioritize safety in the workplace

WE WILL:

Hold ourselves to the highest standard as a Platinum member of Canada's Best Managed Companies, a Great Place to Work in Canada, and one of Canada's Most Admired Corporate Cultures
Provide experience in food costing and working with complex ingredients to create a variety of dishes
Provide an unbeatable business education to help advance your career, through carefully crafted training programs such as mentorship, Cactus University, and Red Seal support
Support your growth and well-being with a wellness spending account, a Cactus food dine in card, and an annual education allowance
Offer a company-provided benefits package plus a vacation program that allows you plenty of time to rest and recharge
Provide a comprehensive compensation package that takes various factors into consideration, including market rates, experience and qualifications

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

#indCactus

Apply Now

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chef jobs in beaumont, ab

Culinary Management | West Edmonton Mall

Chef adjoint ou chef adjointe de division, Mécanique

Head Chef

Kitchen Chef

BOH Management - Sous Chef

Chef d’équipe des données (Data Team Lead)

Kitchen Manager

Culinary Shift Leader

Pastry Commis

Hiring Day August 4+5 - Culinary Team

Hiring Day August 4+5 - Culinary Team

Private Chef

Vegan Chef

Private Chef (Downtown Edmonton)

Kitchen Manager

Hiring Day August 4+5 - Culinary Team

Chef De Partie

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