Columbus Cook/kitchen manager Jobs – 36 Openings This Week

Line Cook
Oggi Trattoria —Whitby, ON
- $20–$24 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Salary! Cook & Serve & Room-Service & Dishes. Year-Round. Luxury Muskoka Resort, ON.
Couples Resort & Algonquin Spa —Ontario
- $69,000 a year
- Full-time
- Serving
- Cooking
- English
- Flexible schedule
Quick apply
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply
Full-Time Manager Sullivan Treatment Centre
Renascent —Whitby, ON
- $76,500–$85,000 a year
- Full-time
- Management
- Master's degree
- Administrative experience
Quick apply
2d
Server
Killarney Mountain Lodge —Ontario
- From $17.60 an hour
- Temporary
- Serving
- Bar
- Customer service
- Wellness program
Quick apply
1d
Cook
Dana Hospitality —Oshawa, ON
- $18–$19 an hour
- Full-time
- Cooking
Quick apply
Cook
Dexterra —Oshawa, ON
- Full-time
- Cooking
8d
Speciality Cook
Amenida Seniors Community —Ontario
- $19.63 an hour
- Part-time
- Cooking
- Organizational skills
- Kitchen experience
Assistant Cook
Amenida Seniors Community —Ontario
- $18.00–$19.63 an hour
- Weekends as needed
- Cooking
- Organizational skills
- Kitchen experience
Sous Chef-PCK
Great Canadian —Pickering, ON
- $62,000–$83,500 a year
- Weekends as needed
- Cooking
- English
- Microsoft Office
12d
Senior Manager, Youth Justice Services
Kennedy House —Ajax, ON
- $78,000 a year
- Temporary
- CPR Certification
- Bachelor's
- First Aid Certification
Quick apply
7d
Bistro/Banquet Cook Part time
Courtyard by Marriott - Sunray Group of hotels —Oshawa, ON
- $21.23–$25.00 an hour
- Overtime
- Sanitation
- Cooking
- Hotel
- Dental care
- Paid time off
Quick apply
12d
Line Cook/Prep Cook
Waterfront Kitchen and Bar —Port Perry, ON
- From $19 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Future Talent Pipeline - Food Service & Hospitality
Shannex —Ajax, ON
- $22.38–$23.98 an hour
- Part-time
- Serving
- Hospitality
- CPR Certification
- Dental care
- Employee assistance program
Quick apply
Line/Prep Cook
Wendel Clark's —Oshawa, ON
- $18 an hour
- Part-time
- Serving
- Hospitality
- In-person
Quick apply
11d
DIETARY AIDE
SOUTHBRIDGE HOMES —Oshawa, ON
- From $23.73 an hour
- 8 hour shift
- Communication skills
Quick apply
Line Cook
Volt Raceway —Bowmanville, ON
- $18 an hour
- Weekends as needed
- Cooking
- Restaurant
Quick apply
Cook
Chartwell Retirement Residences —Oshawa, ON
- Part-time
9d
Assistant Restaurant Manager
Chuck E. Cheese —Whitby, ON
- $18–$19 an hour
- Full-time
- High school diploma or GED
- Restaurant
Line Cook/Prep Cook/ Breakfast Cook
Sea Salt Seafood Cafe —Ajax, ON
- $18–$21 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
Quick apply
6d

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Line Cook

Oggi Trattoria
Whitby, ON

Quick apply

Job details

Permanent | Full-time
$20–$24 an hour

Qualifications

Food Handler Certification
Cooking
Meal preparation
Food service
Food industry
Food preparation
Food safety
Restaurant experience

Full job description

We are seeking a passionate and reliable Line Cook to join our culinary team. You will be responsible for preparing ingredients, setting up your station, and cooking menu items according to standard recipes and quality specifications. The ideal candidate thrives in a fast-paced environment and is committed to maintaining top-tier sanitation standards.

Core Responsibilities

Station Setup: Efficiently set up and stock your assigned kitchen station with all necessary supplies and ingredients prior to service.
Food Preparation: Prepare ingredients by washing, cutting, chopping, mixing, and portioning items according to the prep list.
Cooking & Plating: Cook menu items via grilling, frying, sautéing, and baking to exact recipe standards. Ensure all dishes are plated beautifully and coordinate with the team so food leaves the kitchen simultaneously.
Cleanliness & Sanitation: Maintain a sparkling, sanitary, and safe workspace. Properly label, date, and rotate old stock. Follow all kitchen health guidelines and complete end-of-shift cleaning checklists.
Inventory Control: Monitor product usage and notify the chef or kitchen manager of expected shortages. Minimize waste to keep food costs within budget.

Qualifications & Requirements

Experience: 1–3 years of experience cooking in a fast-paced restaurant.
Skills: Solid knife skills and a fundamental understanding of various cooking methods.
Multitasking: Ability to juggle multiple items cooking at different times while maintaining focus under pressure.
Physical Demands: Ability to stand for 8 to 10-hour shifts, lift up to 50 lbs, and work comfortably in a hot environment.
Certification: Valid Safe Food Handlers certification is an asset.

Pay: $20.00-$24.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Experience:

cooking: 3 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

cook/kitchen manager jobs in columbus

Line Cook

Salary! Cook & Serve & Room-Service & Dishes. Year-Round. Luxury Muskoka Resort, ON.

Sous Chef

Full-Time Manager Sullivan Treatment Centre

Server

Cook

Cook

Speciality Cook

Assistant Cook

Sous Chef-PCK

Senior Manager, Youth Justice Services

Bistro/Banquet Cook Part time

Line Cook/Prep Cook

Future Talent Pipeline - Food Service & Hospitality

Line/Prep Cook

DIETARY AIDE

Line Cook

Cook

Assistant Restaurant Manager

Line Cook/Prep Cook/ Breakfast Cook

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