Columbus Lead cook Jobs – 17 Openings This Week

Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
- $18–$24 an hour
- Temporary
- Serving
- Customer service
- Sanitation
Quick apply
10d
COOK
SOUTHBRIDGE HOMES —Oshawa, ON
- From $26.76 an hour
- Part-time
- Hospitality
- English
- Team management
Quick apply
Child Care Supervisor
Perry House Child Care Services —Whitby, ON
- From $31 an hour
- Full-time
- CPR Certification
- English
- First Aid Certification
Quick apply
Crew Member
Chipotle —Whitby, ON
- $17.60–$18.60 an hour
- Part-time
- Customer service
- No experience needed
- Tuition reimbursement
- Paid time off
1d
Shift Supervisor - Ontario Only
KFC Canada - Soul Foods Group —Pickering, ON
- $18.60 an hour
- Full-time
- Customer service
- Training & development
- Restaurant
Quick apply
Early Cook (38506001)
Sodexo Canada Ltd —Whitby, ON
- Part-time
- Sanitation
- Organizational skills
- Cleaning
Quick apply
Line Cook
Stacked Pancake & Breakfast House- Oshawa South —Oshawa, ON
- $17.60–$19.60 an hour
- Part-time
- Serving
- Heavy lifting
- Sanitation
Quick apply
APPLY IN-PERSON ONLY - Breakfast Line/Prep Cook
Stacked Pancake & Breakfast House - Oshawa North —Oshawa, ON
- $17.60–$20.00 an hour
- Part-time
- Serving
- Sanitation
- Organizational skills
Quick apply
3d
Prep Cook
Moxies —Pickering, ON
- Part-time
- Continuous improvement
- In-person
- Leadership
- Flexible schedule
Quick apply
Head Chef/Manager
Bar and Grill Resto in Pickering —Pickering, ON
- $41,118.43–$86,777.49 a year
- Part-time
- Casual dining restaurant
- Sanitation
- Team management
- Profit sharing
Quick apply
10d
Restaurant Supervisor
Afghan cuisine restaurant —Ajax, ON
- $17.60–$25.00 an hour
- Part-time
- Customer service
- Cooking
- Cashiering
Quick apply
Food Service- Cook
SOUTHBRIDGE HOMES —Pickering, ON
- Full-time
- Team management
- Quality Control
- Communication skills
Quick apply
Line Cook
Moxies —Pickering, ON
- Part-time
- Continuous improvement
- In-person
- Leadership
- Flexible schedule
Quick apply
South Indian Cook
Madras Express —Ajax, ON
- Up to $50,000 a year
- Part-time
- Inventory control
- Supervising experience
- Presentation skills
- Flexible schedule
Quick apply
11d
Line Cook at Private Golf Club (seasonal)
Granite Golf Club —Uxbridge, ON
- $20–$23 an hour
- 8 hour shift
- Heavy lifting
- High school diploma or GED
- Communication skills
- Store discount
Quick apply

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Pizza & Panuozzi Artisan (Pizzaiolo/a) – Pizza Carmelina
8179387 Canada Inc. —Stouffville, ON
*Technical Knowledge:* Deep understanding of hydration levels, flour types, and fermentation processes. *Kitchen Operations:* Work closely with our head chef to…
$22.00–$24.92 an hour
Quick apply
Line Cook
Haugen's Chicken and Ribs —Port Perry, ON
Prepare and cook menu items according to Haugen’s recipes and quality standards. The successful candidate will work alongside our team of cooks to prepare daily…
$19–$24 an hour
Quick apply

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Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
$18–$24 an hour
Quick apply
10d
Executive Chef
Ma-Ro Catering —Toronto, ON
Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.
$36–$38 an hour
Quick apply

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Lead Cook-Supervisor/Line Cook/Prep Cook

Wooden Sticks
Uxbridge, ON

Quick apply

Job details

Temporary | Part-time | Seasonal | Full-time
$18–$24 an hour
10 days ago

Qualifications

Serving
Food handling
Customer service
Sanitation
Workplace safety policies
Cooking
Meal preparation
Cleaning
Food preparation
Food safety
Professional kitchen experience
FIFO food stock rotation
Kitchen experience

Full job description

Job Description:

This position helps build a restaurant of unsurpassed quality, and to be a proud and integral part of that excellence. To prepare and serve cuisine to the best of one’s ability and or to seek out help from a superior in order to ensure consistent high quality of product and service in accordance with the standards laid out by the Chef. Work within the framework of the Events, Banquet/Wedding Buffets and Restaurant needs and demands.

Responsibilities and Duties:

Prepare and serve food in accordance with standards, directions and instructions from the Chef or direct supervisor
Maintain consistency of appearance and quality of all menu items
To work in a timely manner and be cognizant of the importance of every food item served to every client
Communicate between shifts and with supervisors to ensure adequate product levels and consistent food quality
Be aware of proper rotation of all food, ask questions if unsure of duties or responsibilities
Be especially friendly and polite when dealing with any/all members of the public while in uniform or representing the club in any way
Work within the structure of command on any given shift, reporting problems or concerns through proper channels and at appropriate times.
Execute any other duties as requested by immediate supervisors
Follow health and safety policies and procedures

Qualifications and Skills:

Full apprenticeship or min 1-2 years of equivalent cooking experience
Must have adequate knowledge of hygiene, sanitation and proper food handling skills
Must be able to work a variety of shifts (early morning, afternoon, evenings) including weekdays, weekends, and holidays
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas)
Wear proper attire and work in a safe, clean, efficient organized manner
Must be able to work in a multi-venue environment and be able to maintain multi tasking organization
Must be physically fit enough to perform regular kitchen tasks
Maintain a calm and cool demeanor in stressful working conditions
Have a helpful, team-spirited attitude towards service staff, dishwashers and other co-workers

Full-time hours: 44 per week

Job Types: Seasonal, Part-time, Full-time

Pay: $18.00-$24.00 per hour

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in columbus

Lead Cook-Supervisor/Line Cook/Prep Cook

COOK

Child Care Supervisor

Crew Member

Shift Supervisor - Ontario Only

Early Cook (38506001)

Line Cook

APPLY IN-PERSON ONLY - Breakfast Line/Prep Cook

Prep Cook

Head Chef/Manager

Restaurant Supervisor

Food Service- Cook

Line Cook

South Indian Cook

Line Cook at Private Golf Club (seasonal)

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