Comox, Bc Restaurant Jobs – 24 Openings This Week

Host/Support
Kingfisher Pacific Resort and Spa —Courtenay, BC
- From $18.25 an hour
- Part-time
- Serving
- Customer service
- Hotel
- Store discount
- Dental care
Quick apply
11d
Host/Expo
Crown Isle Resort & Golf Community —Courtenay, BC
- From $18.25 an hour
- Part-time
- Bar
- Customer service
- Food service experience
- Dental care
- Flexible schedule
Quick apply
1d
Line Cook
Kingfisher Pacific Resort and Spa —Courtenay, BC
- $23–$28 an hour
- Full-time
- Customer service
- Sanitation
- Hotel
- Store discount
- Dental care
Quick apply
Bartender
Kingfisher Pacific Resort & Spa —Courtenay, BC
- From $19 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Store discount
- Dental care
Quick apply
Head Chef
CMH Heli-Skiing —British Columbia
- $62,000–$68,000 a year
- Weekends as needed
- Casual dining restaurant
- Inventory management
- Customer service
- Dental care
Pub Chef - Relocate to Port Hardy, B.C
Kwalilas Hotel —British Columbia
- $63,000–$69,500 a year
- Weekends as needed
- Bar
- Sanitation
- Hotel
- Wellness program
- Relocation assistance
Quick apply
6d
Restaurant helper
The Currry Cottage- Tap & Grill —Comox, BC
- From $18.25 an hour
- Part-time
- Serving
- Customer service
- Food service experience
Quick apply
Food Court Service Assistant
Costco Wholesale Courtenay —Courtenay, BC
- From $20 an hour
- Part-time
- Sales
- Customer service
- Basic math
- Dental care
- Employee assistance program
Quick apply
Cashier/Customer Service
Happy Bowl —Courtenay, BC
- From $19 an hour
- Part-time
- Basic math
- English
- Cashiering
- Store discount
Quick apply
Food and Beverage Server
High Tide Public House —Courtenay, BC
- From $18.25 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
11d
Server/Cashier
DOSIRAK —Courtenay, BC
- $18.25–$20.00 an hour
- Part-time
- Customer service
- Basic math
- Sanitation
- Store discount
- Flexible schedule
Quick apply
Kitchen helper
DOSIRAK —Courtenay, BC
- $18.25–$20.00 an hour
- Part-time
- Sanitation
- Cleaning
- In-person
- Store discount
- Flexible schedule
Quick apply
7d
Kitchen helper
Swing City Indoor Golf Lounge —Courtenay, BC
- $18.25–$22.00 an hour
- Part-time
- Sanitation
- Organizational skills
- Flexible schedule
Quick apply
Banquet Server
Jalsa Events —Courtenay, BC
- $18.25–$20.00 an hour
- Temporary
- Sanitation
- Cleaning
- Guest services
Quick apply
Kitchen Hand
Quality Foods Chinese Kitchen —Courtenay, BC
- $18.25–$19.00 an hour
- Part-time
- Sanitation
- In-person
- Communication skills
- Flexible schedule
Quick apply
7d
Dishwasher
Chances —Courtenay, BC
- $19.88 an hour
- Weekends as needed
- Hospitality
- Sanitation
- Flexible schedule
Kitchen worker
Mary Browns Chicken —Courtenay, BC
- $18.25 an hour
- Part-time
- Sanitation
- Cleaning
- Communication skills
Quick apply
7d
Cook/Kitchen Hand
Javier’s Latin Cuisine —Courtenay, BC
- $18.25–$21.00 an hour
- Part-time
- Cleaning
- In-person
- Guest services
- Flexible schedule
Quick apply
grill person
Edo Japan Restaurants Ltd. —Courtenay, BC
- From $18.25 an hour
- Part-time
- Sanitation
- Organizational skills
- Cleaning
- Store discount
- Flexible schedule
Quick apply
3d
Line Cook/Prep Cook
High Tide Public House —Courtenay, BC
- From $20 an hour
- Part-time
- Sanitation
- Cooking
- Cleaning
Quick apply

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Host/Support

Kingfisher Pacific Resort and Spa -
Courtenay, BC

Quick apply

Job details

Part-time | Full-time
From $18.25 an hour
11 days ago

Qualifications

Serving
Coffee and tea service
Customer service
Table resetting
Decision making
Food service experience
Front desk
Cleaning
Guest services
Phone etiquette
Restaurant experience
Communication skills

Full job description

Premiere Vancouver Island Destination Hiring Restaurant Hosts / Support

Framed by sweeping views of the Salish Sea and Coastal Mountains, our dining venues are shaped by both location and perspective. The refined Ocean7 Restaurant and the relaxed AQUA Bistro & Wine Bar take their names from the ocean’s depth and breadth — and from a culinary philosophy inspired by all seven continents.

Our culinary team blends skill, tradition, and imagination to create menus rooted in the wild, seasonal bounty of Vancouver Island. Each dish reflects a deep respect for local ingredients and culture, while embracing global influences in thoughtful, creative ways.

Our wine list presents a curated balance of British Columbia’s most compelling vineyards alongside a remarkable selection from around the world, thoughtfully chosen by our sommelier and passionate team. At the bar, cocktails are crafted with intention — a mix of coastal character, housemade infusions, local botanicals, and a hint of daring, resulting in drinks that are as expressive as they are refined.

As a Host/Support at Ocean 7 & AQUA Bistro & Wine Bar, you are a key link within the chain that holds our restaurant together & enhances the guest experience. You work in direct collaboration with the entire service team to deliver a seamless guest experience that embodies warmth & efficiency. As the first point of contact, the support prioritizes the greeting of guests above all else. They work to support the servers, complete table maintenance, general cleanliness & banquet room setup. It is our goal to ensure our guests have their expectations exceeded on each visit to this establishment.

Currently seeking someone permanently available weekends and evenings. 3-4 days a week. MUST BE OKAY WORKING WEEKENDS, EVENINGS AND HOLIDAYS. We are also looking for someone to work permanently into the fall/winter season.

As a Host/Support, you possess detailed knowledge of all aspects of the restaurant industry including food & beverage menu selections, hours of operations, completing payments & maintaining organization. In a fast paced environment it is essential to possess leadership & integrity skills, excellent communication skills, quick planning & decision making skills. The Host/Support pays attention to detail, portrays constant professionalism and is very personable with guests.

Along with good time management, you main duties include:

Greet guest in a warm & efficient manner while controlling the flow of the restaurant to support smooth service
Answering the phone & taking reservations with warmth & knowledge
Provide guests with information about the restaurant, hours of operation, specials, menus, etc.
Assist collegues with the aim to create a seamless guest experience & enhance dining enjoyment
Performing open, close & regular side duties to maintain a clean, stocked and organized work environment
Clearing & re-setting tables for newly arrived guests
Maintaining cleanliness of host station, banquet rooms, dining room & bistro
Providing coffee/tea & water service for guests
Take proper room service orders, accurately ringing into Squirrel system, setting up & coordinating friendly delivery of room service
Read & interpret banquet event order forms & assist with set up/tear down of banquet rooms
Genuinely, professionally & sympathetically communicating with guests & handling customer concerns
Bathroom checks, resort rounds & food delivery when needed

Qualifications & requirements below are representative of the knowledge, skill & ability required for this very important position.

Basic product knowledge of types of draft & cocktails, non-alcoholic beverages, desserts & menu items is required
Minimum 1 year previous hospitality experience or equivalent
Portray constant professionalism in appearance, positive & friendly attitude
Clear written & verbal communication with all staff members and teamwork
Ability to perform physical work and lift a minimum of 50 lbs

Join the Kingfisher Team

Kingfisher Pacific Resort & Spa is a leading wellness destination on Vancouver Island’s eastern shore. With 65 guestrooms and suites, two oceanfront restaurants, AQUA Bistro & Wine Bar / Ocean7 Restaurant and the award-winning Pacific Mist Spa featuring our newly opened Healing Caves. We bring together refined hospitality, innovative wellness, and the natural beauty of the Salish Sea. Our people are at the heart of everything we do. Every guest experience is shaped by the dedication, talent, and professionalism of our team members.

At Kingfisher, you’ll find more than a workplace—you’ll discover opportunities for growth, advanced training, and mentorship within a supportive and inclusive environment. Set in the stunning Comox Valley, life here means living where others come to vacation—surrounded by ocean, mountains, and year-round activities from skiing to stand-up paddling. Working alongside colleagues from diverse international backgrounds, you’ll join a vibrant team that welcomes guests from around the world.

Recognized by Condé Nast Traveler and Travel + Leisure, Kingfisher continues to earn industry acclaim, including the Accommodation of the Year award in 2023. Our culinary program is led by Executive Chef Danai Hongwanishkul, recipient of the Culinary Excellence at the 2026 BC Hotel Association Industry Awards, and is supported by a strong kitchen team including sous-chefs David Hwang and Shaun Dietz. Our Food & Beverage experience is led by Dawn Schultz, a certified sommelier who brings elevated wine expertise to our guest experience, alongside a dynamic cocktail program created and led by Julie Ferris.

Vancouver Island and the Healing Caves were also featured by CNN Travel among the Best Places to Visit in 2025, further highlighting the appeal of the region and experiences we are proud to offer.

If you are passionate about providing an exceptional client experience and are looking for competitive pay, flexible hours, and a positive & stable work environment, we highly encourage you to apply.

Job Types: Full-time, Part-time

Pay: From $18.25 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Flexible schedule
Life insurance
On-site parking
Paid time off
Store discount
Vision care

Ability to commute/relocate:

Courtenay, BC V9N 9R9: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant jobs in comox, bc

Host/Support

Host/Expo

Line Cook

Bartender

Head Chef

Pub Chef - Relocate to Port Hardy, B.C

Restaurant helper

Food Court Service Assistant

Cashier/Customer Service

Food and Beverage Server

Server/Cashier

Kitchen helper

Kitchen helper

Banquet Server

Kitchen Hand

Dishwasher

Kitchen worker

Cook/Kitchen Hand

grill person

Line Cook/Prep Cook

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