Drumheller, Ab Dishwasher relocation to banff, ab Jobs – 130 Openings This Week

Cook (Relocate to Banff,AB)
Fairmont Banff Springs —Alberta
- $20.57–$27.47 an hour
- Temporary
- Cooking
- Hotel
- Food service
- Dental care
- Paid time off
Sous Chef (Relocate to Banff,AB)
Fairmont Banff Springs —Alberta
- $65,000–$70,000 a year
- Temporary
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Dental care
- Paid time off
13d
Dishwasher - Relocation to Banff, AB
Fairmont Banff Springs —Alberta
- From $20 an hour
- Full-time
- Hotel
- Cleaning
- In-person
- Wellness program
- Disability insurance
Alberta College of Paramedics Registered EMRs
Carbon Medical Services Ltd. —Alberta
- $25.00–$37.50 an hour
- 12 hour shift
- English
- High school diploma or GED
- Travel
Quick apply
Diagnostic Medical Sonographers (General & Cardiac) - FT/PT - Signing Bonus - Relocate to Wetaskiwin
Guardian Radiology —Alberta
- From $52 an hour
- Part-time
- CPR Certification
- Management
- BLS Certification
- Dental care
- Paid time off
Quick apply
13d
Foreman
Centerfire Energy Group —Alberta
- Full-time
- CPR Certification
- First Aid Certification
- Construction experience
- Dental care
Quick apply
Fluid Pumping Operators / Supervisors
Titanium Tubing Technology Ltd. —Alberta
- Full-time
- First Aid Certification
- In-person
- Communication skills
- Profit sharing
- Disability insurance
Quick apply
Food Counter Attendant/Cashier
Dairy Queen Drumheller —Drumheller, AB
- $15–$17 an hour
- Full-time
- Customer service
- Basic math
- Sanitation
Quick apply
Class 1 Truck Driver-Edmonton or Grande Prairie AB
Pipestone Carriers Inc. —Alberta
- From $35 an hour
- Overtime
- First Aid Certification
- Driving
- In-person
- Dental care
- Vision care
Quick apply
Alberta College of Paramedics Registered Primary Care Paramedic
Carbon Medical Services Ltd. —Alberta
- $32.14–$48.22 an hour
- 12 hour shift
- Medication administration
- English
- High school diploma or GED
Quick apply
Primary Care Paramedics (PCP) / Emergency Medical Responders (EMR) - Work In Grand Prairie
Scott Safety Supply Services Inc. —Alberta
- CPR Certification
- BLS Certification
- First Aid Certification
- Dental care
- Tuition reimbursement
Quick apply
PepsiCo Beverages Full-Time Merchandiser
PepsiCo —Drumheller, AB
- $24.53 an hour
- Overtime
- Customer service
- Merchandising
- High school diploma or GED
- Dental care
Quick apply
Journeyman Machinist
Q2 Artificial Lift Services —Alberta
- Mechanical knowledge
- Disability insurance
- Dental care
Quick apply
Semi Truck Driver (Min 3 years exp/Class 1 DL Req) Picture Butte, AB
2025804 Alberta Ltd —Alberta
- $70,000–$140,000 a year
- Full-time
- Customer service
- Driving
- Travel
- Dental care
Quick apply
Journeyman/woman Automotive Service Technician
Wood Automotive Group —Drumheller, AB
- Full-time
- Customer service
- In-person
- Automotive diagnostics
- Wellness program
- Disability insurance
Heavy Duty Mechanic (relocation)
Agriterra Equipment —Alberta
- Full-time
Quick apply
Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
Welder/Fabricator
LifeLong Fabrication Ltd —Alberta
- $30–$45 an hour
- Full-time
- Basic math
- Power tools
- Welding
- Flexible schedule
Quick apply
Dishwashers - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $19 an hour
- Temporary
- Hotel
- Cleaning
- In-person
- Store discount
- Wellness program
Quick apply
Class 1 Drivers (US Longhaul)
Acme Transport Ltd. —Alberta
- $7,700 a month
- Full-time
- Dry van
- Driving
- OTR
- Dental care
- Vision care
Quick apply

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Cook (Relocate to Banff,AB)

Fairmont Banff Springs -
Alberta

Apply Now

Job details

Temporary | Permanent | Seasonal | Full-time | Fixed term contract
$20.57–$27.47 an hour

Qualifications

Red Seal
Food Handler Certification
Cooking
Food service
Food preparation
Communication skills
Hotel experience
Kitchen experience
Time management

Full job description

Join our culinary team at one of Canada's top hotels. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs, preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibrant kitchen.

Positions Available & Starting Rate Per Hour:

Third Cook - $19.25
Second Cook - $19.77
First Cook - $20.46 per hour
Chef de Partie - $26.02 per hour

We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years.

SUBSIDIZED STAFF ACCOMMODATIONS OFFERED FOR RELOCATING CANDIDATES - HEART OF BANFF NATIONAL PARK

Job Duties Include:

Second Cook

Prepare and cook menu items to established standards, ensuring consistent quality, freshness, and adherence to recipes and SOPs.
Manage product handling through proper receiving, labeling, and FIFO rotation while independently completing prep lists and station setup.
Anticipate station needs by communicating shortages early and contributing to plating, finishing, and overall menu execution during service.
Support junior cooks by reinforcing kitchen standards, proper mise en place habits, and maintaining a clean, well-organized workspace.
Uphold Fairmont standards for hygiene, food safety, grooming, and flexibility to work in any kitchen venue, performing additional duties as required.

First Cook

Prepare and cook menu items to established standards, ensuring quality, freshness, and full knowledge of all dishes, features, and promotions.
Maintain proper product handling through accurate receiving, labeling, rotation (FIFO), and twice-daily temperature recording.
Take ownership of the station by ensuring organization, readiness, clean work areas, and consistent execution during service.
Support leadership by guiding junior cooks, assisting with training, identifying shortages or quality concerns, and contributing ideas to menu improvements.
Uphold Fairmont standards for hygiene, food safety, grooming, and workplace cleanliness, while remaining flexible to work in any kitchen venue and performing additional duties as assigned.

Chef de Partie

Support daily kitchen operations by overseeing station readiness, directing cooks, and ensuring all food preparation meets established recipes and standards.
Manage kitchen resources responsibly, including minimizing labor and food costs, reducing waste, and submitting equipment repair requests as needed.
Lead, mentor, and train cooks below Chef de Partie level, contributing ideas during briefings and maintaining strong communication across the team.
Handle purchasing and inventory tasks such as placing orders through Birchstreet, requisitioning products, and recording required temperature logs.
Uphold Fairmont standards for hygiene, food safety, grooming, and workplace cleanliness, performing additional duties as assigned.

Qualifications

Your Skills & Qualifications:

Second Cook & Third Cook

Minimum 1 year of culinary experience
Certificate or diploma from a recognized culinary school is an asset
Valid Canadian Food Handlers Certification
Strong attention to detail, accuracy, and consistency with recipes and plating
Anticipate station needs and communicate prep shortages before they impact service
Support junior cooks by reinforcing kitchen standards and proper mise en place habits
Contribute to menu execution during service, including plating and finishing when required
Excellent time management skills with the ability to prioritize tasks in a fast-paced kitchen environment
Demonstrated ability to work a station or support a station during service
Strong foundational cooking techniques
Able to organize prep efficiently and prioritize during high volume periods

First Cook

Minimum 3 years culinary experience
Certificate or Diploma from a recognized Culinary School an asset
Valid Canadian Food Handling Certification
Strong attention to detail, accuracy, and consistency with recipes and plating
Demonstrates initiative and the ability to work with minimal supervision
Excellent time management skills with the ability to prioritize tasks in a fast-paced kitchen environment
Proven ability to work a station independently during peak service
Acts as a role model for junior cooks and actively supports kitchen culture
Demonstrates early leadership behaviors (ownership, accountability, anticipation)

Chef de Partie

Minimum 4 years culinary experience, preferably in a luxury hotel or high-volume kitchen
Red Seal Certification or recognized international equivalent required
Culinary School diploma or certificate is an asse
Valid Canadian Food Handling Certification
Strong attention to detail, consistency, and accuracy in recipes and plating
Highly self-motivated with strong initiative; excels at managing time and prioritizing tasks independently
Proven ability to lead, organize, and communicate effectively in dynamic environments
Fosters a collaborative team culture with a positive, inclusive approach
Makes confident, sound decisions under pressure while maintaining service standards

Additional Information

Job Perks & Benefits:

Subsidized staff accommodation provided on-site for full time status employees
One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $8/meal)
Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees
Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler
Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.banffspringsjobs.com to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application/recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected]

Job Types: Full-time, Permanent, Fixed term contract, Seasonal

Pay: $20.57-$27.47 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Flexible schedule
Life insurance
On-site parking
Paid time off
Vision care

Work Location: In person

Apply Now

Refine Your Search

dishwasher relocation to banff, ab jobs in drumheller, ab

Cook (Relocate to Banff,AB)

Sous Chef (Relocate to Banff,AB)

Dishwasher - Relocation to Banff, AB

Alberta College of Paramedics Registered EMRs

Diagnostic Medical Sonographers (General & Cardiac) - FT/PT - Signing Bonus - Relocate to Wetaskiwin

Foreman

Fluid Pumping Operators / Supervisors

Food Counter Attendant/Cashier

Class 1 Truck Driver-Edmonton or Grande Prairie AB

Alberta College of Paramedics Registered Primary Care Paramedic

Primary Care Paramedics (PCP) / Emergency Medical Responders (EMR) - Work In Grand Prairie

PepsiCo Beverages Full-Time Merchandiser

Journeyman Machinist

Semi Truck Driver (Min 3 years exp/Class 1 DL Req) Picture Butte, AB

Journeyman/woman Automotive Service Technician

Heavy Duty Mechanic (relocation)

Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB

Welder/Fabricator

Dishwashers - Relocate to Waterton, AB

Class 1 Drivers (US Longhaul)

I want to receive the latest job alerts for dishwasher relocation to banff, ab in drumheller, ab

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