Edson, Ab Part time crew member Jobs – 2 Openings This Week

2026 Seasonal Food and Beverage Server
Overlander Mountain Lodge —Yellowhead County, AB
- $17–$19 an hour
- Part-time
- Serving
- Customer service
- English
Quick apply
Retail Merchandiser
Premium Retail Services —Edson, AB
- $20 an hour
- Part-time
- Sales
- Merchandising
- High school diploma or GED
Quick apply

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2026 Seasonal Food and Beverage Server

Overlander Mountain Lodge -
Yellowhead County, AB

Quick apply

Job details

Part-time | Seasonal | Fixed term contract
$17–$19 an hour

Qualifications

Serving
Food and beverage experience
Resort experience
ProServe
Customer service
Fine dining experience
Catering experience
English
Catering and events service experience
Customer service orientation
Banquet serving experience
Cleaning
Guest services
Food safety
Guest issue resolution
Restaurant experience
Driving Licence

Full job description

Company Overview

Stone Peak Restaurant is a destination dining experience located within the Overlander Mountain Lodge Resort, nestled in the heart of the Canadian Rockies. Known for its elevated yet approachable cuisine, warm hospitality, and stunning mountain views, Stone Peak attracts both resort guests and local diners seeking a memorable culinary experience. The resort is also a sought-after location for destination weddings, retreats, and special events, and we are committed to delivering exceptional service that reflects our food, setting, and strong sense of place.

Position Summary

The 2026 Seasonal Food & Beverage Server position at Stone Peak Restaurant offers an exciting opportunity to be part of a destination restaurant in a world-class mountain setting. This role is ideal for hospitality professionals who are passionate about guest service, thrive in a polished dining environment, and take pride in creating memorable experiences for restaurant guests as well as those attending weddings, retreats, and special events.

Why Work With Us

At Overlander Mountain Lodge, we believe exceptional guest experiences begin with supported and engaged team members. When our staff feel valued and empowered, they deliver genuine, memorable hospitality. Join us and become part of a welcoming, inclusive workplace where people are encouraged to grow and succeed.

Responsibilities

Welcome and serve guests with warmth, professionalism, and attention to detail
Take food and beverage orders accurately while offering knowledgeable menu recommendations
Deliver an elevated service experience
Provide professional service during weddings, retreats, banquets, and special events
Maintain exceptional standards of cleanliness, food safety, and presentation
Ensure the dining area, banquet spaces, and service areas remain clean, organized, and inviting
Collaborate closely with kitchen and front-of-house teams to provide seamless service
Address guest inquiries and resolve concerns promptly and professionally
Communicate clearly with guests and Kitchen regarding dietary restrictions, allergies, and special requests, ensuring safe and accurate service
Support catering and event operations during peak periods

Qualifications

Previous experience in a destination, fine dining, or casual fine dining restaurant
Strong customer service and guest engagement skills
Ability to perform effectively in a fast-paced, high-standard service environment
Working knowledge of food safety and service standards
ProServe certification or equivalent is required
Excellent communication and teamwork abilities
Banquet and event serving experience, including weddings and retreats, is a strong asset
Catering or event service experience is an asset
Knowledge of common food allergies and dietary accommodations is preferred
Hospitality or food & beverage background preferred
Seasonal resort experience is considered an asset

Additional Details

Staff accommodation available
Must have a reliable vehicle and a valid driver’s license
Fluent in English
Ability to commit to a seasonal contract
Flexible in scheduling to meet business levels
Highly self-motivated, with a can-do attitude that is willing to achieve excellence
Strong teamwork skills
Able to work in an organized and efficient manner while adhering to high-quality standards

Contract End Date: October 17, 2026

Call to Action

If you are passionate about creating welcoming environments and want to be part of a scenic mountain retreat known for exceptional dining, weddings, and events, we invite you to bring your skills to Overlander Mountain Lodge. Join us in making every guest experience unforgettable—apply today and start your adventure in the Canadian Rockies!

Pay: $17.00-$19.00 per hour

Work Location: In person

Quick apply

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2026 Seasonal Food and Beverage Server

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