Elgin, On Dietary Jobs – 5 Openings This Week

Food Service Worker
Queen's University —Elgin, ON
- From $21 an hour
- Part-time
- Cooking
- High school diploma or GED
Quick apply
Culinary Services Supervisor (Belleville/Madoc/Desseronto)
Neighbourhood Better Living Belleville —Ontario
- $48,000–$59,000 a year
- Full-time
- Microsoft Office
- Supervising experience
- Communication skills
- Dental care
Quick apply
Assistant Cook
Amenida Seniors Community —Ontario
- $18.00–$19.63 an hour
- Weekends as needed
- Cooking
- Organizational skills
- Kitchen experience

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Food Service Worker
Queen's University —Elgin, ON
First-Aid Level C certification (an asset). Ensuring safe food handling practices in the kitchen, dining room, servery and food storage areas, as well as…
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Head Pastry Chef
Sweet N' Salty —Kingston, ON
Reporting directly to ownership, you will lead the development and execution of our pastry and dessert program. Completion of secondary school.
$45,000–$48,000 a year
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Dietary Aide
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Food Handler's training and certification is required; Accommodation will be provided in all parts of the recruitment and assessment process in accordance with…
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Part Time Cook/Dietary Aide
Sagecare —North York, ON
Ability to lift heavy objects, and stand and walk short distances throughout the day and to tolerate heat from kitchen area.
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Food Service Worker

Queen's University
Elgin, ON

Quick apply

Job details

Part-time | Seasonal | Full-time | Casual
From $21 an hour

Qualifications

Food handling
Food Handler Certification
Cooking
High school diploma or GED
Food safety

Full job description

Food Service Worker

Employer & Work Location:

Queen’s University Biological Station

280 Queen’s University Road

Near Elgin, Ontario

Email your resume to [email protected]

Requirements:

· Minimum Grade 12 Secondary School Diploma

· Experience in all aspects of food handling and preparation (1 year)

· Basic culinary knowledge and knowledge of products

· Experience in large-quantity cooking is an asset but not necessary

· Current Food Handler Certification & Knowledge of food safety guidelines

· Ability to assist with planning and implement a cost-effective menu

· First-Aid Level C certification (an asset)

· Be reliable and honest

· Ability to work independently and as part of a team

· Physically fit, able to lift up to 50 lbs

· Interpersonal skills to deal with a variety of people (staff, QUBS users of all types, and the public)

· Provide satisfactory criminal record check

Job Duties/Responsibilities:

· Report to the Kitchen Manager and/or Operations & Stewardship Manager/Senior Manager, the Food Service worker ensures meal preparation activities are completed according to schedule and to a high level of quality and safety.

· Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, and a variety of other kitchen equipment according to recipe specifications.

· Recognizes food allergies and dietary requirements/preferences, and provision of alternatives foods where practicable.

· Ensuring safe food handling practices in the kitchen, dining room, servery and food storage areas, as well as ensuring the quality and appetizing presentation of meals.

· Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

· Stocks and maintains sufficient levels of food products at buffet table to assure smooth meal times.

· Assist with monitoring and maintenance of food and supplies inventory

· Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, convection oven, flat top range and refrigeration equipment.

· Assists in food prep assignments during off-peak periods as needed.

· Follows the daily closing checklist for kitchen.

· Performs other related duties as assigned by the Kitchen Manager and/or QUBS management.

· Empties waste bins or similar receptacles throughout kitchen (waste/recycling/compost), and transports material to designated collection points in a timely manner.

· Communicate to QUBS management in a timely manner with any issues that are likely to affect their work which they consider management should be aware of.

· Provide support and comply with all safety working standards, assist management in ensuring the safety of yourself and all co-workers at all times

· Must be self-motivated and have the ability to work with minimal supervision.

· All staff are expected to be calm and courteous to colleagues and guests and support a welcoming environment

Wage:

$21/hour

Hours Per Week:

Up to 40 hours per week

Start Date:

July 1, 2026

Dress Code:

Closed toed shoes. Personal protective equipment (e.g., gloves, eye protection, hair nets, etc.) will be provided.

How to Apply: Apply with resume. Email [email protected]

Pay: From $21.00 per hour

Work Location: In person

Quick apply

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dietary jobs in elgin, on

Food Service Worker

Culinary Services Supervisor (Belleville/Madoc/Desseronto)

Assistant Cook

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