High River, Ab Cook (part time) Jobs – 11 Openings This Week

Cook (Part-time)
Sally's Bar & Grill —High River, AB
- $17–$18 an hour
- 8 hour shift
- Bar
- Cooking
- High school diploma or GED
Quick apply
Closing Line Cook/Line Cook/Closing Supervisor
Leopold's Tavern —Okotoks, AB
- From $18 an hour
- Full-time
- Bar
- Cooking
- English
- Store discount
- Dental care
Quick apply
4h
Cook
Yokozuna sushi —Okotoks, AB
- From $18 an hour
- Part-time
- Serving
- Cooking
- Food service
- Flexible schedule
Quick apply
5d
Kitchen Hand/Cook
InCahoots Bar & Grill —Okotoks, AB
- $16.20–$21.00 an hour
- Part-time
- Serving
- Sanitation
- Cooking
Quick apply
Line Cook/Prep Cook/
Morning brunch co —Okotoks, AB
- $15–$17 an hour
- Part-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Line Cook/Kitchen Hand
Plaka Greek Taverna —Okotoks, AB
- $23–$25 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
Line Cook/Prep Cook
Best Western Plus Okotoks Inn & Suites —Okotoks, AB
- $15–$18 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Dental care
- Flexible schedule
Quick apply
Sushi maker
Kenko sushi —Okotoks, AB
- $16–$18 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
5d
Cook (Casual Part Time)
Cogir Senior Living —Okotoks, AB

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Cook (Part-time)

Sally's Bar & Grill
High River, AB

Quick apply

Job details

Part-time
$17–$18 an hour

Qualifications

FoodSafe
Food Handler Certification
Cooking
High school diploma or GED
Organizational skills
Food industry
Restaurant experience
Communication skills

Full job description

Part –Time Short Order Cook

Sally’s Bar & Grill is looking for a Part-Time Short Order Cook to prepare meals for a community bar & grill. The selected candidate will assist in the coverage of vacation and illnesses and help expand the kitchen's operating hours.

Job Brief:

The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a sanitized work area. We are seeking an individual with experience in the food service industry that is committed to ensuring that all plates are properly cooked and served to provide our customers with a pleasant experience.

Responsibilities:

- Prepare basic components of each dish on our menu using our proven recipes

- Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen

- Ensure that the kitchen, all food prep areas and all food storage areas meet kitchen sanitation and safety regulations

- Work with team of cooks to do portion prep work for other shifts when needed

- Monitor product freshness and rotate out old product based on a schedule created by the restaurant

-- Excellent organizational skills

- Ability to manage a team in a fast-paced work environment

- Experience with cooking using a deep fryer

Requirements:

- 2+ years’ cooking experience

- High school diploma/GED required

- Ability to work on your feet for eight hours or more a day

- High level of professionalism

- Comfortable working in a fast-paced kitchen environment

- Excellent verbal communication and organization skills

- Must be able to lift at least 40 pounds at a time on a regular basis

Terms of Employment: Part-Time

Employment Conditions: Evenings & Weekends

Number of Positions: 1

Salary:To be determined (based on experience) plus gratuities

Anticipated Start Date: As soon as possible

Education: Completion of High School

Credentials(certificates, licences, memberships, courses, etc.):

- Food Safety Alberta Certification

Experience: 2 years cooking

Work Setting: Pub

Food Preparation Specializations:

- Steak

- Soups

- Sauces

- Cold Kitchen (salads, sandwiches, etc.)

- Deep Fried Foods

Work Location Information: Rural community

Transportation/ Travel Information: Public transportation is not available

Security and Safety:

- Criminal Record Check

Job Type: Part-time

Salary: $17.00-$20.00 per hour TBD

Job Type: Part-time

Pay: $17.00-$18.00 per hour

Benefits:

Casual dress

Experience:

cooking: 2 years (preferred)
Cooks: 1 year (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

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cook (part time) jobs in high river, ab

Cook (Part-time)

Closing Line Cook/Line Cook/Closing Supervisor

Cook

Kitchen Hand/Cook

Line Cook/Prep Cook/

Line Cook/Kitchen Hand

Line Cook/Prep Cook

Sushi maker

Cook (Casual Part Time)

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