14
sous chef jobs in maple ridge, bc
The Patch Brewery —Maple Ridge, BC
- $23–$26 an hour
- Full-time
- Bar
- Culinary experience
- Cooking
- Dental care
- Flexible schedule
Quick apply
Executive Plaza Hotel Coquitlam —Coquitlam, BC
- $65,000–$70,000 a year
- Full-time
- Inventory management
- Sanitation
- Team management
- Dental care
Quick apply
Compass Group Canada —Burnaby, BC
- $78,000 a year
- Full-time
- Sanitation
- Supervising experience
- Presentation skills
- Dental care
- Tuition reimbursement
Quick apply
3d
CMH Heli-Skiing —British Columbia
- Weekends as needed
- Hospitality
- Microsoft Office
- Team management
- Dental care
Compass Group Canada Ltd —Burnaby, BC
- Sanitation
- Supervising experience
- Presentation skills
Quick apply
The Jolly Coachman Pub —Pitt Meadows, BC
- $32–$33 an hour
- Full-time
- Bar
- Inventory control
- Mentoring
Quick apply
Brodeurs Bistro —Langley, BC
- $58,000–$70,000 a year
- Weekends as needed
- Inventory control
- Culinary experience
- Supervising experience
- Dental care
- Vision care
Earls Guildford —Surrey, BC
- $18.25–$26.00 an hour
- Part-time
- Culinary experience
- Quality Control
- Mentoring
Earls Grandview Corners —Surrey, BC
- $21–$27 an hour
- Part-time
- Culinary experience
- Quality Control
- Mentoring
Earls Langley —Langley, BC
- $18.25–$21.00 an hour
- Part-time
- Culinary experience
- Quality Control
- Mentoring
Earls Port Coquitlam —Port Coquitlam, BC
- $18.25–$24.00 an hour
- Part-time
- Culinary experience
- Quality Control
- Mentoring
D Lounge Kitchen and Bar —Surrey, BC
- $19.00–$30.27 an hour
- Part-time
- Inventory management
- Sanitation
- Supervising experience
- Flexible schedule
Quick apply
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Il Corvo Restaurant Inc. —North Vancouver, BC
Support the sous chef and executive chef in daily kitchen operations. Real trust and autonomy, you'll be running service and leading a team, not just executing…
$50,000–$60,000 a year
Quick apply
Executive Plaza Hotel Coquitlam —Coquitlam, BC
The ideal candidate will possess strong leadership skills and a deep understanding of food safety, kitchen operations, and restaurant management.
$65,000–$70,000 a year
Quick apply
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OEB Breakfast Co. —Toronto, ON
Under the guidance and support of the Chef, the Sous Chef will be responsible for managing the kitchen according to our policies and procedures and as it…
$45,000–$55,000 a year
Quick apply
6d
Tropical Breeze Caribbean Kitchen —Newmarket, ON
This role offers an excellent opportunity for individuals passionate about food preparation, restaurant operations, and leadership development within the food…
From $23 an hour
Quick apply
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