Niagara Falls, On Executive chef Jobs – 18 Openings This Week

Line Cook
Hilton Hotel and Suites Niagara Falls/Fallsview —Niagara Falls, ON
- $17.60–$18.50 an hour
- Weekends as needed
- Hospitality
- Cooking
- English
- Store discount
Quick apply
8d
Executive Chef
Compass Group Canada Ltd —Welland, ON
- $50,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Chef de Partie - Winery Restaurant
Andrew Peller Limited —Niagara-on-the-Lake, ON
- $24 an hour
- Part-time
- Cooking
- Restaurant experience
- Communication skills
- Employee assistance program
Quick apply
Sous Chef - Sheraton Fallsview Restaurant
Canadian Niagara Hotels Group —Niagara Falls, ON
- $60,000–$68,000 a year
- Weekends as needed
- Microsoft Excel
- Cooking
- English
- Dental care
Quick apply
Demi Chef de Partie
Canadian Niagara Hotels —Niagara Falls, ON
- $21.17 an hour
- Full-time
- Serving
- Hotel
- High school diploma or GED
- Dental care
Quick apply
Executive Chef
Atria Retirement Canada - Anchor Pointe —St. Catharines, ON
- From $61,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Dental care
- Tuition reimbursement
BOH F&B - Fallsview Breakfast - Sous Chef
Canadian Niagara Hotels Group —Niagara Falls, ON
- $60,000–$68,000 a year
- Weekends as needed
- Microsoft Excel
- Cooking
- English
- Dental care
Quick apply
Head Chef/Sous Chef
Wind Group Inc. —St. Catharines, ON
- $11–$22 an hour
- Full-time
- CPR Certification
- Inventory control
- Cooking
- Dental care
- Vision care
Quick apply
SOUS CHEF
Vintage Hotels —Niagara-on-the-Lake, ON
- Sales
- Hotel
- Leadership
COOK 1
Lais Hotel Properties L —Niagara-on-the-Lake, ON
- $21.99 an hour
- Sales
- Cooking
- Hotel
Quick apply
COOK 1
Vintage Hotels —Niagara-on-the-Lake, ON
- Sales
- Cooking
- Hotel
COOK 2
Lais Hotel Properties L —Niagara-on-the-Lake, ON
- $20.55 an hour
- Sales
- Cooking
- Hotel
Quick apply
COOK 2
Vintage Hotels —Niagara-on-the-Lake, ON
- Sales
- Cooking
- Hotel
Line Cook
Wind Group Inc. —St. Catharines, ON
- Weekends as needed
- High school diploma or GED
- Restaurant
Quick apply
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply

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Line Cook
Hilton Hotel and Suites Niagara Falls/Fallsview —Niagara Falls, ON
Hospitality Fallsview Holdings Inc. will provide accommodations to applicants with disabilities throughout the recruitment, selection and/or assessment process.
$17.60–$18.50 an hour
Quick apply
8d
Executive Chef
Compass Group Canada Ltd —Welland, ON
You have a valid driver’s license and the ability to travel locally between sites. Minimum five years of Chef experience with a strong catering background and…
$50,000 a year
Quick apply

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Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
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Chef de Partie
Toronto Cricket Skating and Curling Club —North York, ON
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Line Cook

Hilton Hotel and Suites Niagara Falls/Fallsview -
Niagara Falls, ON

Quick apply

Job details

Permanent
$17.60–$18.50 an hour
8 days ago

Qualifications

Hospitality
Food Handler Certification
Cooking
English
Hotel experience
Kitchen experience

Full job description

What will it be like to work for Hilton Niagara Falls/Fallsview?

One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels cared for, valued and respected.

If you understand the importance of upholding a brand reputation and what it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member with Hilton Hotels & Resorts.

What will I be doing?

As a Line Cook with The Hilton you will be responsible for preparing food items in accordance to recipes and established standards. The Line Cook will be required to work independently and effectively execute food orders in an efficient and organized manner. This Team Member will also adhere to the standards of the Executive Chef and use correct handling of all food products, maintaining their workspace, utensils and equipment in a clean and sanitary condition.

Experience
General food knowledge

Minimum 1 year experience in a fast-paced kitchen environment

Food Handling Certificate is required

Skills

A passion for working in culinary

Knowledgeable in safe handling practiced when using sharp knives, utensils and hot plates.

Ability to work well under pressure in a high-volume restaurant

Must be able to communicate effectively in English; written and verbal

Demonstrated ability to multi-task in a fast-paced environment

Ability to work well within a Team

Requirements

Must be available to work a variety of shifts (evenings, weekends, holidays)

Must be able to complete a Criminal Background Check to the hotel’s satisfaction.

This job posting is not exclusive or exhaustive list of all job functions that a Line Cook will be asked to perform from time to time. This list is only a sample; a Line Cook may be required to perform other duties.

Hospitality Fallsview Holdings Inc. is an Equal Opportunity Employer. In accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code. Hospitality Fallsview Holdings Inc. will provide accommodations to applicants with disabilities throughout the recruitment, selection and/or assessment process. If selected to participate in the recruitment, selection and/or assessment process, please inform Human Resources staff of the nature of any accommodation(s) that you may require.

Please note that this job posting reflects a currently vacant position for which we are actively recruiting.

As part of our commitment to a fair, consistent, and efficient hiring process, AI-assisted technologies may be used to manage applications during certain phases of resume screening.

#HSJ2

Job Type: Permanent

Pay: $17.60-$18.50 per hour

Benefits:

Company events
Discounted or free food
On-site parking
Store discount

Ability to commute/relocate:

Niagara Falls, ON L2G 3V9: reliably commute or plan to relocate before starting work (required)

Experience:

Cooking: 2 years (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

Refine Your Search

executive chef jobs in niagara falls, on

Line Cook

Executive Chef

Chef de Partie - Winery Restaurant

Sous Chef - Sheraton Fallsview Restaurant

Demi Chef de Partie

Executive Chef

BOH F&B - Fallsview Breakfast - Sous Chef

Head Chef/Sous Chef

SOUS CHEF

COOK 1

COOK 1

COOK 2

COOK 2

Line Cook

Chef De Partie

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