Niagara Falls, On Executive sous Jobs – 19 Openings This Week

Line Cook/Prep Cook
Caroline Cellars Family Estate Winery —Niagara-on-the-Lake, ON
- $17.60–$19.00 an hour
- Full-time
- Customer service
- Cooking
- English
- Store discount
Quick apply
3d
Chef De Partie
Bartlett Lodge —Ontario
- $180–$190 a day
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
1d
Sous Chef, Jackson Triggs Estate Winery Niagara
Arterra Wines Canada —Niagara-on-the-Lake, ON
- $24 an hour
- Part-time
- Leadership
- Restaurant
Sous Chef - Sheraton Fallsview Restaurant
Canadian Niagara Hotels Group —Niagara Falls, ON
- $60,000–$68,000 a year
- Weekends as needed
- Microsoft Excel
- Cooking
- English
- Dental care
Quick apply
Demi Chef de Partie
Canadian Niagara Hotels —Niagara Falls, ON
- $21.17 an hour
- Full-time
- Serving
- Hotel
- High school diploma or GED
- Dental care
Quick apply
BOH F&B - Fallsview Breakfast - Sous Chef
Canadian Niagara Hotels Group —Niagara Falls, ON
- $60,000–$68,000 a year
- Weekends as needed
- Microsoft Excel
- Cooking
- English
- Dental care
Quick apply
Chef de Partie - Winery Restaurant
Andrew Peller Limited —Niagara-on-the-Lake, ON
- $24 an hour
- Part-time
- Cooking
- Restaurant experience
- Communication skills
- Employee assistance program
Quick apply
SOUS CHEF
Vintage Hotels —Niagara-on-the-Lake, ON
- Sales
- Hotel
- Leadership
4d
Sous Chef
Parkway Social & Ostin's —St. Catharines, ON
- $23–$25 an hour
- Full-time
- Hotel
- Team management
- In-person
Quick apply
6d
Line Cook
Two Sisters Vineyards —Niagara-on-the-Lake, ON
- $19–$23 an hour
- Overtime
- Cooking
- Food service
- In-person
Quick apply
COOK 1
Lais Hotel Properties L —Niagara-on-the-Lake, ON
- $21.99 an hour
- Sales
- Cooking
- Hotel
Quick apply
4d
COOK 2
Vintage Hotels —Niagara-on-the-Lake, ON
- Sales
- Cooking
- Hotel
4d
COOK 1
Vintage Hotels —Niagara-on-the-Lake, ON
- Sales
- Cooking
- Hotel
4d

More jobs to discover

Find similar jobs that you might be interested in.

Demi Chef de Partie
Canadian Niagara Hotels —Niagara Falls, ON
Be health and safety conscious and actively involved in maintaining a safe work environment; foster an environment of cooperation within the department and…
$21.17 an hour
Quick apply
Pastry Chef - Hotel
TreowGroup Recruitment —Niagara-on-the-Lake, ON
Produce desserts for the restaurant, weddings, banquets and special events. Compensation: Base salary of $52 - $55 + incentive plan + RRSP + health benefits +…
$52–$55 an hour
Quick apply
5d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Chef / Sous Chef
Stellar Personnel —Toronto, ON
Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
$25–$28 an hour
Line cook
Confidential —Thornhill, ON
Maintain a positive and professional approach with coworkers and customers. Excellent understanding of various cooking methods, ingredients, equipment and…
$21–$23 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for executive sous in niagara falls, on

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook/Prep Cook

Caroline Cellars Family Estate Winery
Niagara-on-the-Lake, ON

Quick apply

Job details

Full-time
$17.60–$19.00 an hour
3 days ago

Qualifications

Customer service
FoodSafe
Food Handler Certification
Cooking
English
Restaurant experience

Full job description

Caroline Cellars Winery is a family owned and operated winery, banquet hall and restaurant in Niagara on the Lake. We pride ourselves in our customer experience and are looking for individuals who are passionate about customer service. We have a dynamic, passionate staff and are looking to add another dedicated member to our team. We are currently seeking experienced Line Cooks/Prep Cooks to work for a fast-paced lunch bistro as well as banquet service. Candidates must be able to work well within our team. We have full-time, year-round positions open (NOT seasonal). This position consist of mostly daytime shifts, but some evening shifts may be required for special events.

About the Role:

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with sanitation regulations and safety standards including washing dishes
Maintain a positive and professional approach with coworkers and customers

What you Bring:

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices
Culinary school diploma or equivalent experience
Safe Food Handling certificate (or willingness to obtain)

Wage will be fully based on experience, with opportunities for advancement after 90 days of employment.

This job is located in Niagara-on-the-Lake - reliable transportation is a must.

By applying to this position you are confirming you possess either a Canadian citizenship, permanent resident status or work permit.

Job Type: Full-time

Pay: $17.60-$19.00 per hour

Benefits:

Discounted or free food
On-site parking
Store discount

Ability to commute/relocate:

Niagara-on-the-Lake, ON: reliably commute or plan to relocate before starting work (required)

Experience:

Cooking: 2 years (required)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

Quick apply

Refine Your Search

executive sous jobs in niagara falls, on

Line Cook/Prep Cook

Chef De Partie

Sous Chef, Jackson Triggs Estate Winery Niagara

Sous Chef - Sheraton Fallsview Restaurant

Demi Chef de Partie

BOH F&B - Fallsview Breakfast - Sous Chef

Chef de Partie - Winery Restaurant

SOUS CHEF

Sous Chef

Line Cook

COOK 1

COOK 2

COOK 1

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for executive sous in niagara falls, on

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected