Nova Scotia Accommodation cook Jobs – 108 Openings This Week

Cook
Inverary Resort —Baddeck, NS
- From $23 an hour
- Overtime
- Sanitation
- Cooking
- English
- Store discount
Quick apply
Night Cook- Michelin (79685003)
Sodexo Canada Ltd —Kentville, NS
- $22 an hour
- Full-time
- Customer service
- High school diploma or GED
- Cashiering
Quick apply
7d
Cook
Shannex —Sydney, NS
- $24.14–$24.55 an hour
- Sanitation
- High school diploma or GED
- Cleaning
Quick apply
Pastry Cook
Saffron Hill Hospitality Group —Lower Sackville, NS
- $22.00–$23.14 an hour
- Full-time
- Heavy lifting
- Sanitation
- Presentation skills
- Disability insurance
- Dental care
Quick apply
Restaurant Chef
Saffron Hill Hospitality Group —Bedford, NS
- Weekends as needed
- Inventory management
- Sanitation
- Hotel
- Store discount
- Dental care
Quick apply
13d
Night Cook- Michelin (79685003)
Sodexo Canada Ltd —Wolfville, NS
- $22 an hour
- Full-time
- Customer service
- High school diploma or GED
- Cashiering
Quick apply
7d
Casual First or Second Cook - Halifax Campus
Northwoodcare Incorporated —Halifax, NS
- $24.96–$26.97 an hour
- Inventory control
- Sanitation
- High school diploma or GED
Quick apply
Night Cook- Michelin (79685003)
Sodexo Canada Ltd —Kingston, NS
- $22 an hour
- Full-time
- Customer service
- High school diploma or GED
- Cashiering
Quick apply
7d
Client Support Assistant (CSA) Casual Positions - Bedford
Northwoodcare Incorporated —Bedford, NS
- $20.48–$20.80 an hour
- 12 hour shift
- Serving
- High school diploma or GED
- Food service experience
Quick apply
13d
First Cook (Red Seal Journeyman Cook)- Permanent - Full-Time Halifax
Northwoodcare Incorporated —Halifax, NS
- $26.52–$26.97 an hour
- 8 hour shift
- Inventory control
- Sanitation
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
7d
Night Cook- Michelin (79685003)
Sodexo Canada Ltd —Greenwood, NS
- $22 an hour
- Full-time
- Customer service
- High school diploma or GED
- Cashiering
Quick apply
7d
Casual FirstCook (Journeyperson Red Seal)
Northwoodcare Inc. —Bedford, NS
- $26.52–$26.97 an hour
- 12 hour shift
- Cooking
- High school diploma or GED
- Food service experience
Quick apply
Third Cook (Shift: 5 AM - 1 PM)
Scarlett House Atlantic Division Inc. —Dartmouth, NS
- $20 an hour
- Full-time
- Quality Control
- Cleaning
- In-person
Quick apply
14d
Cook
Drake International Inc —Sydney, NS
- $19.50–$24.50 an hour
- Weekends as needed
- Commuter benefits
Quick apply
2d
Pastry Cook II
Marriott International, Inc —Halifax, NS
- $22.18–$22.68 an hour
- Full-time
- Serving
- Hotel
- High school diploma or GED
- Paid time off
Sous Chef-HFX
Great Canadian —Halifax, NS
- $53,050 a year
- Inventory control
- Computer literacy
- Microsoft Office
Sous Chef Full Time
Compass Group Canada Ltd. —Wolfville, NS
- $24 an hour
- Call to connect
- Merchandising
- Sanitation
- English
Quick apply
Cook & Centre Support
YMCA of Greater Halifax/Dartmouth —Lake Charlotte, NS
- $22.12 an hour
- Full-time
- Serving
- CPR Certification
- Sanitation
Cook
Fox Harb'r Resort —Wallace, NS
- $17.10–$19.10 an hour
- Presentation skills
- Cleaning
- Communication skills
Quick apply
Food Service Attendant, consider a career with the Correctional Service of Canada–Atlantic Region
Government of Canada —Truro, NS
- $22.32–$28.39 an hour
- Overtime
- Inventory management
- English
- Cleaning
- Commuter benefits
- Designated paid holidays

I want to receive the latest job alerts for accommodation cook in nova scotia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Inverary Resort -
Baddeck, NS

Quick apply

Job details

Full-time
From $23 an hour

Qualifications

Sanitation
Workplace safety policies
Put-away
Cooking
English
High school diploma or GED
Task prioritization
Meal preparation
Cleaning
Food preparation
Food safety
Professional kitchen experience

Full job description

Job Summary:

Our Cooks are all responsible for working together to provide an exceptional, consistent, and memorable culinary experience for our many diverse customers. We want team members who want to learn, grow, adapt and hustle in our busy restaurant; someone who’s not afraid of an intense and fast-paced environment. We expect our Cooks to maintain a clean, professional, safe and productive environment while also exercising extreme attention to detail.

Duties and Responsibilities:
· Prepare and serve dishes based on Inverary Resort standardized recipes in a timely and efficient fashion to ensure that there is no interruption to guest service

· In compliance with regulations and Resort policies and procedures, maintain a healthy and safe working environment by keeping work areas, fridges, equipment and utensils clean and in top working condition and by ensuring proper food handling and sanitation techniques are employed at all times

· Ensure overproduction and food waste are kept to a minimum by remaining organized and attentive in order to reduce food cost expense

· Ensure orders are put away effectively, quickly, and in a strategic manner to maintain freshness and to ensure efficient product usage

· Maintain open-communication with team and actively engage and share ideas and comments with culinary leaders

· Be continually aware of, and enforce, the highest standards of respect within the kitchen and beyond

· Be continually aware of, and enforce, the highest standards of personal hygiene and dress

· Any other duties as required

Qualifications:
· High school diploma or GED required

· (1) year of food service experience in a similar setting required

· A certificate or diploma in a related field preferred

· Highly flexible, reliable, responsible

· Strong interpersonal and active listening skills with a demonstrated ability to positively take direction from supervisors/managers

· Able to effectively communicate in the English language

· Able to remain calm, focused and professional under pressure in a fast-paced environment while maintaining service and product standards

· Excellent time and priority-management and ability to problem-solve

· Demonstrated compliance with safety and sanitation regulations

· Able to work cooperatively as part of a team

· Strong attention to detail

Working Conditions:
· Constant standing and walking throughout shift

· Frequent lifting and carrying up to 50 lbs

· Occasional kneeling, pushing and pulling

· Morning, evening, and weekend shifts as well as overtime as required

· Exposure to heat and noise in kitchen

Equity, Diversity & Inclusion Statement:

Inverary Resort welcomes and encourages applications from Indigenous peoples, women, 2SLGBTQI+ individuals, Black and racialized people, persons with disabilities, newcomers to Canada, members of official language minority communities, and all individuals from equity-deserving groups. We are committed to fostering an inclusive workplace that reflects the diversity of the communities we serve. Accommodations are available throughout the recruitment and hiring process upon request.

Job Type: Full-time

Pay: From $23.00 per hour

Benefits:

Company events
Discounted or free food
Store discount

Experience:

Cooking: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

accommodation cook jobs in nova scotia

Cook

Night Cook- Michelin (79685003)

Cook

Pastry Cook

Restaurant Chef

Night Cook- Michelin (79685003)

Casual First or Second Cook - Halifax Campus

Night Cook- Michelin (79685003)

Client Support Assistant (CSA) Casual Positions - Bedford

First Cook (Red Seal Journeyman Cook)- Permanent - Full-Time Halifax

Night Cook- Michelin (79685003)

Casual FirstCook (Journeyperson Red Seal)

Third Cook (Shift: 5 AM - 1 PM)

Cook

Pastry Cook II

Sous Chef-HFX

Sous Chef Full Time

Cook & Centre Support

Cook

Food Service Attendant, consider a career with the Correctional Service of Canada–Atlantic Region

I want to receive the latest job alerts for accommodation cook in nova scotia

Related Searches

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected