Osgoode On Line cook/prep cook Jobs – 6 Openings This Week

Line Cook/Prep Cook
Loughlin's Country Store —Mountain, ON
- From $17.80 an hour
- Full-time
- Sanitation
- High school diploma or GED
- Presentation skills
Quick apply
6d
Food Service Worker Part Time
Compass Group Canada Ltd —Nepean, ON
- $17.60 an hour
- Part-time
- Sanitation
- English
- Hotel
Quick apply
4d
Cook
Hunter's Public House —Ottawa, ON
- $20–$23 an hour
- Full-time
- Sanitation
- High school diploma or GED
- Organizational skills
Quick apply
Experienced Line Cook/Kitchen Supervisor
Hunter's Public House —Gloucester, ON
- $21–$23 an hour
- Full-time
- Sanitation
- High school diploma or GED
- Organizational skills
Quick apply

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Line Cook/Prep Cook/ Kitchen Supervisor
Montana's BBQ & Bar —Oshawa, ON
20% employee discount dining card valid at all RECIPE brands. Food Safety certified or willing to obtain within 3 months. Completion of Food Safety logs.
$17.20–$20.00 an hour
Quick apply
Prep Cook/Line Cook
OneTen Kitchen + Bar —Whitby, ON
*Culinary degree or equivalent certification is preferred*. *Assisting in receiving and stocking deliveries.*. *Adhering to kitchen policies and procedures.*.
From $18 an hour
Quick apply

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Line Cook/Prep Cook

Loughlin's Country Store
Mountain, ON

Quick apply

Job details

Full-time
From $17.80 an hour
6 days ago

Qualifications

Food Handler Certification
Sanitation
Workplace safety policies
High school diploma or GED
Presentation skills
Meal preparation
Meat cutting
Cleaning
Food preparation
Chopping vegetables
Food safety
Communication skills
Professional kitchen experience
Stock rotation

Full job description

Company Overview

Loughlin's Country Store is a small, family-run business that has been serving the community’s needs for over 30 years. We pride ourselves on providing friendly, efficient service and high-quality food offerings in a welcoming environment.

Job Summary

We are seeking a motivated and energetic Line Cook/Prep Cook to join our bustling team. In this role, you will be responsible for preparing delicious food items, and ensuring food safety standards are consistently met. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, community-focused setting.

Duties

Prepare ingredients and assist with food preparation for daily service
Cook menu items according to established recipes and quality standards
Assemble sandwiches and other food items according to standardized recipes and portion guidelines.
Maintain cleanliness and organization of the kitchen area and workstations
Follow food safety procedures, including proper handling, storage, and sanitation practices
Support the team during busy periods by efficiently managing multiple tasks
Assist with inventory management and stock rotation of ingredients
Ensure all food served meets quality and presentation standards

Experience

Previous food service experience in a restaurant or similar environment preferred
Knowledge of food handling, safety procedures, and sanitation standards required
Experience with meal preparation and cooking techniques necessary
Familiarity with serving protocols and customer service expectations beneficial
Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail

Qualifications & Skills:

Previous experience in a high-volume kitchen or food production facility preferred.
Safe Food Handlers Certification
High School diploma preferred
Strong knife skills and ability to work quickly and efficiently.
Ability to follow recipes, portion control guidelines, and assembly instructions accurately.
Ability to work in a fast-paced environment while maintaining attention to detail.
Strong teamwork and communication skills.
Ability to stand for extended periods and lift up to 20 kg.
Perform prep tasks such as slicing meats, chopping vegetables, and portioning ingredients for production.
Maintain consistency and quality in food preparation, ensuring all items meet company standards.
Follow food safety and sanitation guidelines, including proper storage and handling of ingredients.
Operate and maintain kitchen equipment such as slicers, mixers, and ovens safely and effectively.
Keep workstations clean, organized, and stocked for efficient workflow.
Assist with inventory management by properly storing ingredients and notifying management of low-stock items.
Work collaboratively with team members to meet production goals and deadlines.
Follow all company policies, health regulations, and safety standards.

Join us at Loughlin’s Country Store to be part of a dedicated team that values quality, community, and culinary excellence. We offer paid positions that support your growth as a culinary professional while contributing to our vibrant local business.

Pay: From $17.80 per hour

Work Location: In person

Quick apply

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