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senior line cook / first cook jobs in richmond, bc

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  • Senior Line Cook

    Shaughnessy Restaurant VanDusen Garden —Vancouver, BC

    Strong line cooking and station management skills. Minimum 5 years of professional kitchen experience. Experience in a high-volume kitchen.

    From $27 an hour

    Quick apply

    13d


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  • Kasa Moto —Toronto, ON

    2–4 years of experience in a Sous Chef, Junior Sous Chef, or senior line cook leadership role in a full-service, high-volume, or upscale dining environment.

    $55,000–$70,000 a year


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