Toronto On Cook non Jobs – 57 Openings This Week

Second Cook (Staff Cook, Full-Time)
Donalda Club —Toronto, ON
- $23 an hour
- Weekends as needed
- Heavy lifting
- Sanitation
- High school diploma or GED
Quick apply
8d
Second Cook (Line Cook, Full Time)
Donalda Club —Toronto, ON
- $23 an hour
- Weekends as needed
- Heavy lifting
- Sanitation
- High school diploma or GED
Quick apply
8d
24-Hour Services Relief Worker
Fred Victor —Toronto, ON
- $22.65 an hour
- Morning shift
- Microsoft Word
- Serving
- Microsoft Outlook
1d
Cook - Casual
Presentation Manor —Scarborough, ON
- From $22.94 an hour
- Weekends as needed
- Customer service
- Cooking
- First Aid Certification
Quick apply
600 - ARMADALE CC/SA/EDP - Cook
Family Day Care Services —Markham, ON
- $25,735.14 a year
- Part-time
- CPR Certification
- First Aid Certification
- Cleaning
Quick apply
10d
Beef Prep
Rudy Resto —Etobicoke, ON
- From $17.60 an hour
- Part-time
- Sanitation
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
Server/Bartender
Stellar Personnel —Toronto, ON
- $18–$22 a year
- 12 hour shift
- Bilingual
- Serving
- Bar
Second Cook
Dexterra —Markham, ON
- $20–$21 an hour
- Full-time
- Inventory control
- Customer service
- Sanitation
Quick apply
2d
Kitchen Supervisor-GCT
Great Canadian —Toronto, ON
- $28.95–$30.30 an hour
- Inventory control
- Computer literacy
- Microsoft Office
Quick apply
FT 1st Cook-GCT (18 Month Contract)
Great Canadian —Toronto, ON
- $23.85–$29.81 an hour
- Full-time
- Bilingual
- Sanitation
- Supervising experience
3d
24-Hour Services Relief Worker, Bethlehem United Shelter
Fred Victor —North York, ON
- $22.65 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Microsoft Outlook
Junior Cook
Marriott International, Inc —Toronto, ON
- $26.93–$29.93 an hour
- Part-time
- Serving
- High school diploma or GED
- Quality Control
5d
Relief Chef
The Stop —Toronto, ON
- $26 an hour
- 8 hour shift
- CPR Certification
- First Aid Certification
- Mentoring
Quick apply
Pastry Cook
Marriott International, Inc —Toronto, ON
- $25.58–$31.98 an hour
- Part-time
- Serving
- Hotel
- High school diploma or GED
12d
Crew
Chipotle —Toronto, ON
- $17.60–$18.60 an hour
- Part-time
- Customer service
- No experience needed
- Tuition reimbursement
- Paid time off
Warehouse Associate (Night Shift)
The Foray Group —Markham, ON
- $21–$23 an hour
- Overtime
- Sanitation
- Forklift
- Continuous improvement
- Dental care
- Life insurance
Quick apply
3d
Second Cook (Permanent, Part-Time)
Donalda Club —Toronto, ON
- $24–$25 an hour
- Part-time
- Heavy lifting
- Sanitation
- High school diploma or GED
Quick apply
3d
Future Talent Pipeline - Food Service & Hospitality
Shannex —Etobicoke, ON
- $22.48–$24.10 an hour
- Part-time
- CRM software
- Serving
- Hospitality
- Dental care
- Employee assistance program
Quick apply
Event Catering Chefs & Cooks – Freelance
Seventh Heaven Event Catering —Toronto, ON
- $22–$35 an hour
- Contract
- Heavy lifting
- Sanitation
- Team management
- Paid time off
Quick apply
11d
Crew Member
Chipotle —Etobicoke, ON
- $17.60–$18.60 an hour
- Part-time
- Customer service
- No experience needed
- Tuition reimbursement
- Paid time off

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Second Cook (Staff Cook, Full-Time)

Donalda Club -
Toronto, ON

Quick apply

Job details

Full-time
$23 an hour
8 days ago

Qualifications

Heavy lifting
Labelling
Food Handler Certification
Sanitation
High school diploma or GED
Meal preparation
Mentoring
Organizational skills
Cleaning
Stocking
Food safety
Professional kitchen experience
Kitchen experience
Smart Serve

Full job description

CAREER OPPORTUNITY - External Job Posting
Second Cook (Staff Cook)
Full-Time Hourly Position | Existing Vacancy
Donalda Club, one of Toronto's premier private clubs, is seeking a skilled and motivated Second Cook (Staff Cook) to join our culinary team. If you are passionate about creating high-quality dishes, thrive in a fast-paced kitchen environment, and are committed to delivering exceptional dining experiences, we would love to hear from you.
Schedule: 6:00 AM to 3:00 PM, five (5) days per week. Availability: Full availability is required, including weekends and holidays.

Key Responsibilities
As a Second Cook (Line Cook), you will:

Prepare menu items according to standardized recipes while maintaining consistency, quality, and presentation standards.
Work closely with the Executive Chef and Sous Chef to ensure efficient food production and service.
Maintain a clean, organized, and fully stocked workstation throughout each shift.
Assist with the setup, presentation, and dismantling of buffets, food stations, and barbecues.
Adhere to Toronto Public Health food safety regulations and all sanitation standards.
Receive, store, rotate, and properly label food and non-food deliveries.
Monitor inventory levels and report shortages to the Sous Chef or Executive Chef.
Ensure all kitchen equipment is cleaned, maintained, and shut down appropriately at the end of each shift.
Support, mentor, and assist junior kitchen staff and culinary trainees as required.
Contribute to a positive, collaborative, and professional kitchen environment

Qualifications and Requirements
The successful candidate will possess:

2 to 3 years of cooking experience in a high-volume, quality-focused kitchen.
Post-secondary culinary training (required).
High school diploma or equivalent (required).
Valid Food Handler Certification (required).
Smart Serve Certification (preferred but not required).
Ability to work efficiently in a fast-paced environment while maintaining high-quality standards.
Strong organizational skills, attention to detail, and a team-oriented mindset.
Physical ability to lift up to 50 lbs., work in hot environments (up to 110°F/43°C), and perform physically demanding tasks.
Flexibility to work all shifts, including evenings, weekends, and holidays

Why Join Donalda Club?
At Donalda Club, you'll have the opportunity to work alongside talented culinary professionals in a respected private club environment known for excellence in hospitality and service. We offer a supportive team atmosphere, opportunities for professional growth, and the chance to contribute to exceptional dining experiences for our members and guests.
We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Donalda Club is committed to providing an inclusive and accessible recruitment process. Accommodations are available upon request for candidates participating in all stages of the selection process.

Quick apply

Refine Your Search

cook non jobs in toronto on

Second Cook (Staff Cook, Full-Time)

Second Cook (Line Cook, Full Time)

24-Hour Services Relief Worker

Cook - Casual

600 - ARMADALE CC/SA/EDP - Cook

Beef Prep

Server/Bartender

Second Cook

Kitchen Supervisor-GCT

FT 1st Cook-GCT (18 Month Contract)

24-Hour Services Relief Worker, Bethlehem United Shelter

Junior Cook

Relief Chef

Pastry Cook

Crew

Warehouse Associate (Night Shift)

Second Cook (Permanent, Part-Time)

Future Talent Pipeline - Food Service & Hospitality

Event Catering Chefs & Cooks – Freelance

Crew Member

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