Alberta Guest experience leader Jobs – 1045 Openings This Week

Head Pastry Chef
Jeffrey's Cafe Co. —Grande Prairie, AB
- From $18 an hour
- Full-time
- Customer service
- Cooking
- Hotel
Quick apply
7d
Maintenance Manager
INNhotels —Jasper, AB
- $65,000–$70,000 a year
- Full-time
- Heavy lifting
- Customer service
- Maintenance
- Disability insurance
- Dental care
Quick apply
Senior Specialist, Abilities Management and Wellness
Cam Clark Ford Airdrie —Airdrie, AB
- From $114,000 a year
- Full-time
- First Aid Certification
- In-person
- Training & development
- Store discount
- Dental care
Quick apply
Beverage Supervisor
Deerfoot Inn & Casino Inc —Calgary, AB
- $25–$30 an hour
- Weekends as needed
- Hospitality
- Bar
- Supervising experience
Quick apply
Banquet Manager
Pomeroy Lodging LP —Grande Prairie, AB
- Weekends as needed
- Hotel
- High school diploma or GED
- Organizational skills
Quick apply
Pastry Chef
Alforno —Calgary, AB
- Full-time
- Sanitation
- Cooking
- Bakery
- Wellness program
- Dental care
3d
Executive Chef
Santa Maria Goretti Centre —Edmonton, AB
- $50,000–$70,000 a year
- Weekends as needed
- Heavy lifting
- Cooking
- Hotel
- Dental care
Quick apply
9d
Chef de Partie / Kitchen Leadership - JOEY Mayfield
JOEY Restaurants —Edmonton, AB
- Cooking
Quick apply
Guest Service Agent
Banff Collection by InnVest Hotels —Banff, AB
- $20.18 an hour
- Weekends as needed
- English
- Hotel
- High school diploma or GED
Quick apply
Banquet & Event Manager
Banff Park Lodge —Banff, AB
- $58,000–$62,000 a year
- Overtime
- Hospitality
- Customer service
- Restaurant management
- Disability insurance
- Dental care
Quick apply
21h
Executive Chef
Cook County Steakhouse —Edmonton, AB
- From $60,000 a year
- Full-time
- Inventory management
- Cooking
- Budgeting
- Dental care
Quick apply
3d
Junior Fitness Sales Consultant- HER GYMVMT Westbrook
HER GYMVMT Westbrook —Calgary, AB
- $15–$16 an hour
- 12 hour shift
- Sales
- English
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
6d
Restaurant Manager | Barlow Trail
Cactus Club Cafe Barlow —Calgary, AB
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
General Manager
Borough Bar & Grill —Calgary, AB
- $75,000–$90,000 a year
- Full-time
- Bar
- Leadership
- Communication skills
- Dental care
Quick apply
Guest Services Leader
Pilot Company —Whitecourt, AB
- $16.85–$21.25 an hour
- Weekends as needed
- Customer service
- Tuition reimbursement
- Life insurance
22h
Assistant General Manager
Alva —Calgary, AB
- $67,500–$80,000 a year
- Full-time
- Leadership
- Restaurant experience
- Communication skills
- Dental care
- Paid time off
Quick apply
Line Cook
INNhotels —Grande Cache, AB
- From $18 an hour
- Part-time
- Customer service
- Cooking
- Hotel
- Dental care
- Paid time off
Quick apply
Sous Chef
Borough Bar & Grill —Calgary, AB
- $50,000–$60,000 a year
- Full-time
- Hospitality
- Restaurant management
- Cooking
- Store discount
- Dental care
Quick apply
11d
Back of House Field Training Specialist
Stacked Franchising Ltd. —Alberta
- $60,000–$75,000 a year
- Weekends as needed
- Microsoft Excel
- Heavy lifting
- Microsoft Office
- Dental care
- Paid time off
Quick apply
Restaurant Manager - Bodega Tapas Bar in Ellerslie
Sabor/Bodega restaurant group —Edmonton, AB
- $50,000–$65,000 a year
- Immediate opening
- Hospitality
- Bar
- Spanish
- Dental care
- Vision care
Quick apply

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Head Pastry Chef

Jeffrey's Cafe Co. -
Grande Prairie, AB

Quick apply

Job details

Permanent | Full-time
From $18 an hour
7 days ago

Qualifications

Customer service
FoodSafe
Cooking
Food Safety Certification
Leadership
Communication skills
Time management

Full job description

Pastry Chef

Jeffrey's Café Co. – Grande Prairie, AB
Full-Time | Monday to Saturday | Varied Schedule

Create. Lead. Inspire.

Jeffrey's Café Co. is seeking an experienced and passionate Pastry Chef to lead our pastry department. This is a leadership position for someone who thrives on creativity, takes pride in producing exceptional products, and enjoys developing a high-performing team.

As our Pastry Chef, you will be responsible for overseeing all aspects of pastry production while leading, coaching, and inspiring the pastry team. You will have the opportunity to create new menu items, refine existing recipes, improve production systems, and ensure every product leaving the kitchen reflects the quality Jeffrey's Café is known for.

If you are an innovative leader who enjoys mentoring others and building an outstanding pastry program, we would love to meet you.

Key ResponsibilitiesLeadership & Management

Lead, mentor, coach, and develop the pastry team.
Foster a positive, respectful, and accountable workplace culture.
Schedule staff and manage labour to meet business needs.
Conduct training, performance coaching, and ongoing skill development.
Assist with hiring, onboarding, and evaluating team members.
Ensure all company policies, procedures, and food safety standards are followed.
Work collaboratively with the Executive Chef, Kitchen Manager, and leadership team to achieve operational goals.

Pastry Production

Oversee the daily production of pastries, desserts, breads, cakes, and specialty baked goods.
Ensure consistency, quality, and presentation across all products.
Maintain efficient production schedules to meet café and catering demands.
Monitor inventory and assist with ordering ingredients and supplies.
Minimize waste while maintaining product quality.

Innovation & Menu Development

Develop new pastries, desserts, and seasonal features.
Evaluate and improve existing recipes for quality, consistency, efficiency, and profitability.
Introduce innovative products that align with Jeffrey's Café's brand and customer expectations.
Stay current with pastry trends and bring fresh ideas to the business.

Quality & Operations

Maintain exceptional food safety and sanitation standards.
Ensure all recipes are accurately documented and followed.
Monitor product costs and contribute to food cost management.
Identify opportunities to improve workflow, production efficiency, and overall department performance.

Qualifications

We're looking for someone with:

Minimum 4 years of professional pastry experience, or completion of a recognized Culinary or Pastry Arts program with relevant industry experience.
Previous experience in a management or supervisory role within a bakery, café, restaurant, or hotel.
Demonstrated success leading, motivating, and developing a pastry team.
Strong experience with recipe development, recipe costing, and product innovation.
Excellent organizational, planning, and time-management skills.
Strong communication and leadership abilities.
Ability to work in a fast-paced environment while maintaining exceptional quality.
Food Safety Certification (or willingness to obtain).

The Ideal Candidate

You are someone who:

Leads by example.
Inspires your team to produce exceptional work.
Has a passion for creativity and continuous improvement.
Balances artistic vision with operational efficiency.
Enjoys mentoring others and helping them grow.
Takes ownership of your department and its success.
Is organized, dependable, and committed to excellence.

What We Offer

Competitive salary based on experience.
Leadership role with the opportunity to shape and grow the pastry program.
Creative freedom to develop seasonal and signature products.
Supportive leadership team.
Employee discounts.
Opportunities for professional growth and advancement within Jeffrey's Café Co.

If you're ready to lead a talented pastry team while creating exceptional products that delight our guests, we'd love to hear from you.

Apply today by submitting your resume and a cover letter outlining your leadership experience, pastry background, and why you're the right fit for Jeffrey's Café Co.

Pay: From $18.00 per hour

Benefits:

Casual dress
Discounted or free food
On-site parking

Application question(s):

Are you a Temporary Foreign Worker? We do not have capacity to add you to our team. Applicant must be a Permanent Resident or Canadian Citizen
How many years experience as a Pastry Chef or Lead?

Licence/Certification:

FoodSafe (preferred)

Work Location: In person

Quick apply

Refine Your Search

guest experience leader jobs in alberta

Head Pastry Chef

Maintenance Manager

Senior Specialist, Abilities Management and Wellness

Beverage Supervisor

Banquet Manager

Pastry Chef

Executive Chef

Chef de Partie / Kitchen Leadership - JOEY Mayfield

Guest Service Agent

Banquet & Event Manager

Executive Chef

Junior Fitness Sales Consultant- HER GYMVMT Westbrook

Restaurant Manager | Barlow Trail

General Manager

Guest Services Leader

Assistant General Manager

Line Cook

Sous Chef

Back of House Field Training Specialist

Restaurant Manager - Bodega Tapas Bar in Ellerslie

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