British Columbia Cook chef with accommodation Jobs – 161 Openings This Week

Commis Chef - River Rock Casino Resort
River Rock Casino Resort —Richmond, BC
- $20.51–$21.12 an hour
- Weekends as needed
- Cleaning
9d
Grill Cook/ Chef de Partie
Wild Blue Restaurant & Bar —Whistler, BC
- $23–$28 an hour
- Weekends as needed
- Sanitation
- Cooking
- Food service experience
- Disability insurance
- Dental care
Quick apply
OFA 3 / Head Camp Cook
Rugged Edge Holdings Ltd. —Smithers, BC
- $350–$450 a day
- Temporary
- Inventory management
- Sanitation
- Cooking
Quick apply
Breakfast Cook - Full Time with Staff Accommodation Available
Park Place Lodge —Fernie, BC
- From $22 an hour
- Weekends as needed
- Bar
- Heavy lifting
- Sanitation
Quick apply
14d
Camp Cook
Rugged Edge Holdings Ltd. —Smithers, BC
- $350–$450 a day
- Temporary
- Sanitation
- Cooking
- Cleaning
Quick apply
Join the Everwild Team!
Everwild —Whistler, BC
- Hotel
- Dental care
- Vision care
Quick apply
Cook
Amica Senior Lifestyles —West Vancouver, BC
- $27.60 an hour
- Part-time
- Hotel
- Hotel experience
5d
First Cook/Relief Chef
Dexterra Group —Fort St. John, BC
- $20–$25 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Dental care
Quick apply
Cook
Amica Senior Lifestyles —Victoria, BC
- $27.25 an hour
- Hotel
- Hotel experience
Cook I
Marriott International, Inc —Vancouver, BC
- $28.70–$38.27 an hour
- Full-time
- Quality Control
- Human resources
- Guest services
2nd Cook
Sodexo Canada Ltd —Stewart, BC
- $23 an hour
- Full-time
- Customer service
- Sanitation
- English
Quick apply
SOUS CHEF
Published By Northland —Vancouver, BC
- $55,000–$65,000 a year
- Full-time
- Inventory management
- Sanitation
- Continuous improvement
- Dental care
- Paid time off
Cook 1 (Winter 2026-2027)
Westin Resort and Spa Whistler —Whistler, BC
- $23–$25 an hour
- Full-time
- Sanitation
- Hotel
- Team management
Quick apply
Line Cook/Chef - Winter
Resorts of the Canadian Rockies —Fernie, BC
- $21.50–$24.50 an hour
- Part-time
- Sanitation
- Hotel
Cook - FULL TIME, PART TIME, AND CASUAL OPPORTUNITIES
Sodexo Canada Ltd —Langley, BC
- Full-time
- Microsoft Word
- Serving
- Microsoft Outlook
Quick apply
3rd Cook
Sodexo Canada Ltd —Stewart, BC
- $21 an hour
- Full-time
- Customer service
- Sanitation
- Cleaning
Quick apply
First Cook
Bridgemans Services —Squamish, BC
- $25.36 an hour
- Weekends as needed
- English
- Presentation skills
- Team management
Quick apply
5d
Lead Cook, Full Time
Chartwells —Coquitlam, BC
- $24 an hour
- Inventory control
- English
- Quality Control
Quick apply
5d
Line Cook - Black's Pub, Whistler, BC
Gibbons Whistler —Whistler, BC
- $24–$30 an hour
- Full-time
- Bar
- Sanitation
- Cleaning
- Flexible schedule
Quick apply
Third Cook
FAIRMONT —Whistler, BC
- From $22.45 an hour
- Full-time
- Hotel
Quick apply

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Commis Chef - River Rock Casino Resort

River Rock Casino Resort
Richmond, BC

Apply Now

Job details

Full-time
$20.51–$21.12 an hour
9 days ago

Qualifications

Red Seal
Labelling
Workplace safety policies
Food Safety Certification
Meal preparation
Customer service orientation
Occupational Health and Safety (OHS) regulations
Cleaning
Food preparation
Stocking
Food safety
Professional kitchen experience

Full job description

At River Rock Casino Resort, one of British Columbia’s most iconic entertainment destinations, every guest interaction is an opportunity to create something memorable. Located in the heart of Richmond—just minutes from Vancouver International Airport, a short drive from downtown Vancouver, and directly connected to its own on‑site SkyTrain station (Bridgeport Station)—River Rock blends the energy of a world‑class casino with the comfort and sophistication of a full‑service waterfront resort.

As part of a team of over 950 dedicated employees, you’ll join a vibrant, guest‑focused community where hospitality, entertainment, and service excellence come together.

Under the direct supervision of the Executive Chef, or Sous Chef this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports the company’s learning environment while establishing a safe and welcoming work environment for all team members.

Key Accountabilities

Prepares, pre-cooks, cooks and presents menu items in a timely fashion; follows Chef Ramsay's standardized recipes
Prepares mis en place (setting in place) of foods, garnishes, sauces, dishes, cutlery and other products as required for high volume production
Cleans kitchen equipment after use according to health and safety policies and procedures
Receives stock from receiving operations, labels, dates, stores and rotates in appropriate storage areas
Attends culinary meetings as required
Liaises and communicates effectively with all appropriate operational departments
Develops and cultivates strong working relationships with all stakeholders: guests, ownership and team members
Ensures compliance with licensing laws, health and safety and other statutory regulations
Performs other duties as assigned or directed

Education and Qualifications

Culinary education an asset
Must be available to work a flexible schedule including evenings, weekends and holidays
Minimum 1 year of culinary experience
Red Seal certification through ITA or current enrollment in the program an asset
Food Safety Certification
Ability to successfully clear a criminal record check
Ability to exceed internal and external customer expectations through timely, effective and service oriented communication

Work Environment Considerations

Regular kitchen environment, standing and walking for long periods of time, and non-traditional work hours

Exclusive Staff Perks

Team members enjoy a variety of discounts across the resort, including:

Dining discounts, including at Gordon Ramsay Steak
Hotel discounts

Easy, Reliable Commuting

With direct access to Bridgeport SkyTrain Station, commuting is convenient whether you’re coming from Richmond, Vancouver, Burnaby, New Westminster, or Surrey.

Our Companies are committed to fostering a diverse, equitable, and inclusive workplace and welcome applications from all qualified candidates. Accommodation is available throughout the recruitment and selection process. Candidates requiring accommodation are encouraged to advise us at any stage of the process.

Job Type: Full-time

Pay: $20.51-$21.12 per hour

Benefits:

Discounted or free food

Work Location: In person

Apply Now

Refine Your Search

cook chef with accommodation jobs in british columbia

Commis Chef - River Rock Casino Resort

Grill Cook/ Chef de Partie

OFA 3 / Head Camp Cook

Breakfast Cook - Full Time with Staff Accommodation Available

Camp Cook

Join the Everwild Team!

Cook

First Cook/Relief Chef

Cook

Cook I

2nd Cook

SOUS CHEF

Cook 1 (Winter 2026-2027)

Line Cook/Chef - Winter

Cook - FULL TIME, PART TIME, AND CASUAL OPPORTUNITIES

3rd Cook

First Cook

Lead Cook, Full Time

Line Cook - Black's Pub, Whistler, BC

Third Cook

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