Caledon, On Kitchen manager Jobs – 8 Openings This Week

Kitchen Manager
St. Louis Bar and Grill Bolton —Bolton, ON
- From $36 an hour
- Weekends as needed
- Bar
- Inventory control
- Sanitation
Quick apply
Service Supervisor - Premium Kitchen Appliances
Kampen Appliance Service —Woodbridge, ON
- $95,000–$105,000 a year
- Full-time
- CRM software
- Customer service
- Salesforce
- Disability insurance
- Dental care
Quick apply
Lead Cook (Female Staff Only)
Cedarcrest —Caledon, ON
- $20–$25 an hour
- Part-time
- Sanitation
- Math
- Cleaning
- Commuter benefits
Quick apply
Kitchen Manager - Playdium Orion Gate
Cineplex —Brampton, ON
- $61,100–$71,100 a year
- Weekends as needed
- Inventory management
- Restaurant management
- High school diploma or GED
Kitchen Assistant Department Manager - Full Time
Longo's —Woodbridge, ON
- Weekends as needed
- Inventory control
- Customer service
- Merchandising
12d
Culinary Supervisor
Moxies —Brampton, ON
- Full-time
- Management
- Sales
- Budgeting
Quick apply
Lead Cook
Aramark —Norval, ON
- $25 an hour
- Weekends as needed
- Customer service
- Basic math
- Sanitation
Food Service Worker Lead
Aramark —Mississauga, ON
- $19.75 an hour
- Serving
- ServSafe
- Customer service
5d

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CN Tower —Toronto, ON
A relevant college diploma or university degree in culinary arts, cook’s trade certification or equivalent is preferred.
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Sous Chef (Seasonal Event / Banquet / Festival) | Distillery Winter Village
The Distillery Restaurants Corp. —Toronto, ON
EDUCATION/TRAINING. You have a culinary degree/diploma and/or the equivalent in education and experience. The ideal candidate is not only an exceptional event…
$30 an hour
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1d

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Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
$18–$24 an hour
Quick apply
10d
Kitchen Supervisor - Wheat Sheaf Tavern
Wheat Sheaf Tavern Inc —North York, ON
Food Handling and Health & Safety certification is an asset. Strong kitchen fundamentals, including knife skills and mise en place.
$21–$24 an hour

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kitchen manager jobs near caledon, on

Kitchen Manager

St. Louis Bar and Grill Bolton -
Bolton, ON

Quick apply

Job details

Permanent | Full-time
From $36 an hour

Qualifications

Cost management
Inventory control
Food management
Sanitation
Cost control
Schedule management
Supervising experience
Presentation skills
Bachelor's
HACCP
Team management
Plating
Cleaning
Purchasing
Training & development
Food safety
Leadership
Communication skills
Professional kitchen experience
Kitchen experience

Full job description

KITCHEN MANAGER

Kitchen Manager at St. Louis Bar & Grill

In this exciting role, you will execute on our St. Louis Extraordinary Hospitality to create the ultimate

guest experience with a motivated and engaged staff!

About St. Louis Bar & Grill:

Since opening our first location in 1992, St. Louis Bar & Grill has been dedicated to creating Devilishly

Good times for Canadians. Our journey began with a simple mission: to serve up exceptional wings with

the service excellence that Canadians deserve. Fast forward to today, with 80 locations across the

country, we’ve kept our commitment of creating a Devilishly Good atmosphere with our famous wings,

ribs and Garlic Dill sauce and are on a mission to create a world where everyone is a regular!

What You’ll Do:

As the Kitchen Manager you will lead all aspects of the kitchen with the goal of delivering great food,

minimizing waste, and running a profitable business. You must be an advocate of our mission,

participate in and support our vision, and live and breathe our values. This role is fully accountable for

cost of goods, people, equipment, safety, cleanliness, and excellent food execution.

As part of our team, we see you as an enthusiastic, motivated individual with a strong foundation in

communication and leadership skills that can be built upon.

What You Bring:

Excitement for learning, coaching and career growth.
Comprehensive knowledge of food production, sanitization, food cost controls and

presentation.

Proven understanding and success managing food and labour costs.
Demonstrated behaviours that align with our culture of improvement, growth and executing

with excellence.

Exceptional communication, organization, and leadership skills.
Proven ability to ensure and train consistency, quality, and plate presentation.
Ability to work a flexible schedule, including weekends and holidays.
A strong knowledge of HACCP food safety standard and ensure compliance.
3 years of kitchen experience, with some supervisory duties.

In This Role, You Will:

Oversee a production kitchen, including purchasing, receiving, and preparing all food products in

a timely manner, according to established recipes and procedures.

Ensure unwavering highest standards for food quality.
Order and maintain inventory of all food products.
Interpret and report cost of goods and labour actuals versus budget.
Ensure that all systems are followed and completed daily within the kitchen.
Maintain a clean kitchen by assigning cleaning duties.
Build a schedule for the kitchen staff while adhering to the allotted budget.
Oversee the complete training of all new hires.
Perform additional tasks as assigned.

St. Louis Bar & Grill strongly believes in an inclusive culture and having diverse colleagues. We are an

equal opportunity employer and should you require an accommodation at any point in our recruitment

process, or need this job posting in an alternative format, please let us know.

We thank all applicants for their interest, however, only those candidates selected for an interview will

be contacted.

Pay: From $36.00 per hour

Benefits:

On-site parking

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in caledon, on

Kitchen Manager

Service Supervisor - Premium Kitchen Appliances

Lead Cook (Female Staff Only)

Kitchen Manager - Playdium Orion Gate

Kitchen Assistant Department Manager - Full Time

Culinary Supervisor

Lead Cook

Food Service Worker Lead

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