Etobicoke, On Food program facilitator Jobs – 13 Openings This Week

Kitchen Facilitator
South Riverdale Community Health Centre —Toronto, ON
- $48,838–$51,935 a year
- Weekends as needed
- Cooking
- Organizational skills
- In-person
- COVID-19 protective measures
- Employee assistance program
10d
2026 Program Facilitator, Archives and Heritage
Canadian National Exhibition —Toronto, ON
- $17.60 an hour
- Weekends as needed
- Heavy lifting
- Sales
- Customer service
Health & Safety Coordinator
Tradition Fine Foods Ltd. —Scarborough, ON
- $70,000–$75,000 a year
- Full-time
- CPR Certification
- Microsoft Excel
- English
- Dental care
Quick apply
12d
Guest Experience Manager
Earls Sherway Gardens —Etobicoke, ON
- $20–$29 an hour
- Part-time
- Management
- Leadership
- Communication skills
Activity Group Leader
Child Development Institute —Toronto, ON
- $23.34 an hour
- CPR Certification
- First Aid Certification
- Communication skills
Quick apply
Indigenous Wellness Specialist UHT
Unity Health Toronto —Toronto, ON
- $39.11–$48.89 an hour
- Temporary
- Bachelor's
- Organizational skills
- Time management

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3d
2026 Program Facilitator, Archives and Heritage
Canadian National Exhibition —Toronto, ON
Support retail operations including merchandise sales, stocking, display upkeep, and guest inquiries. Successful candidates can expect a dynamic, guest-facing…
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Kitchen Facilitator
South Riverdale Community Health Centre —Toronto, ON
Occasional opportunities to facilitate groups (e.g. staff orientation, staff safe food handler’s training, safe knife skills, etc.), building a safe and…
$48,838–$51,935 a year
10d
Health & Safety Coordinator
Tradition Fine Foods Ltd. —Scarborough, ON
Provide first aid as required and maintain the plant wide first aid kits with supplies. The Health & Safety Coordinator is responsible for working collaborative…
$70,000–$75,000 a year
Quick apply
12d

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Kitchen Facilitator

South Riverdale Community Health Centre -
Toronto, ON

Apply Now

Job details

Full-time | Contract | Fixed term contract
$48,838–$51,935 a year
10 days ago

Qualifications

Computer operation
Food Handler Certification
Post-secondary education
Cooking
Organizational skills
Leadership
Communication skills
Kitchen experience
Time management

Full job description

Position Type: Full-Time Contract to April 8, 2027

Salary Range: $48,838 – $51,935

South Riverdale Community Health Centre is a non-profit, multi-service organization that provides primary healthcare, social and community outreach services with an emphasis on health promotion and disease prevention primarily to people of East Toronto. Our mission is to improve the lives of people that face barriers to physical, mental, spiritual and social well-being. We do so by meaningfully engaging our clients and communities, ensuring equitable access to primary health care and delivering quality care through a range of evidence informed programs, services and approaches. As a leader in community health, our locally and internationally recognized community services include cutting-edge primary health services, health promotion, harm reduction, environmental health, community food centre and population-based community programs for marginalized peoples. We value health equity and inclusion and respect in our work and in the delivery of our services.

The Kitchen Facilitator delivers food programs and services and works closely with staff to ensure the kitchen, equipment and inventory are accessible and available and maintains appropriate health and safety measures. The position will possess strong skills and knowledge in cooking and nutrition, experience facilitating diverse groups, and a desire to use food as a way to build community.

This position is expected to work onsite.

Benefits Summary

Healthcare of Ontario Pension Plan (HOOPP)
Employee Assistance Program (EAP)

Responsibilities:

Programming and Food Preparation

Plan and implement meals for programs of targeted participant groups
Occasional opportunities to facilitate groups (e.g. staff orientation, staff safe food handler’s training, safe knife skills, etc.), building a safe and inclusive space for participants
Coordinate community meals
Develop rotating menu plans in consultation with dietitians and staff for program and group requirements
Ensure program food is prepared and organized to meet program needs and assist with clean-up as required
Contribute to seasonal and special events

Facilities and Equipment

Ensure kitchen and equipment are kept clean following appropriate infection control and food handling procedures as per Toronto Public Health guidelines
Ensure kitchen equipment and items are organized and stored safely in designated areas and function effectively and safely
Conduct daily monitoring of fridge and freezer temperatures
Inform manager of equipment malfunctions or safety hazards
Cooperate with staff to ensure program areas (kitchen, serving areas) are available for use and maintained to a high standard of safety and cleanliness

Administration

Manage the food and grocery budget for programs
Track and report expenses related to food and grocery purchases
Ensure low-cost, seasonal meal planning in consultation with program staff
Source and purchase food and groceries for programs, services and events; ensure economical purchasing of supplies, e.g. bulk purchasing
Conduct routine inventory to ensure required items are in stock
Identify, recruit, organize training, and provide supervision for volunteers
All other duties as required

Qualifications:

Post-secondary education in a relevant discipline, or the equivalent in experience
Food Handler Certification
Certification as food handler trainer an asset
Experience in kitchen operations
Experience in community kitchen facilitation
Experience cooking meals for groups of 10-150 people
Knowledge of nutrition and healthy cooking to meet the needs of communities served
Demonstrated leadership skills, especially in a volunteer/community development context
Demonstrated respect for diversity, equity, anti-racism and accessibility with the ability to work collaboratively and positively with others
Knowledge of food access and food security issues
Ability to work within a budget
Physical ability to lift a minimum of 25 lbs.
Strong oral and written communication skills
Excellent time management and organizational skills
Ability to work independently and be very effective in a team environment
Strong creative problem-solving skills
Experience and interest in working with vulnerable populations, newcomer communities, low income, and people who use drugs
Familiarity with SRCHC catchment area
Ability to speak a language relevant to the community is an asset
Proficiency in the use of computer technology and various software applications
Ability to work flexible hours and weekends
Police clearance documentation will be required for employment
Proof of double COVID-19 vaccination status will be required for employment

This posting is for an existing vacancy.

Internal applicant deadline: Friday, July 10 2026 at 11:59pm.

External applicant deadline: Friday, July 24 2026 at 11:59pm.

Please email your cover letter and resume to: [email protected], with subject line “Kitchen Facilitator”

Or by mail to:
The Hiring Committee – Kitchen Facilitator
South Riverdale Community Health Centre
955 Queen Street East
Toronto, ON M4M 3P3

No faxes, phone calls, or requests to meet please.

This is a bargaining unit position with CUPE Local 5399.

SRCHC welcomes applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.

SRCHC is an equal opportunity employer. We would like to thank all those that apply but only those selected for an interview will be contacted.

SRCHC encourages applicants who are Black, Indigenous and Racialized and/or applicants who face any barriers as a result of systemic discrimination to apply for this position.

SRCHC encourages a scent-free environment. Employees, students, volunteers, and visitors are asked to refrain from wearing fragrances and other scented personal care products (i.e. perfumes, deodorants, lotions, hairspray, etc.) while at the Centre.

Apply Now

Refine Your Search

food program facilitator jobs in etobicoke, on

Kitchen Facilitator

2026 Program Facilitator, Archives and Heritage

Health & Safety Coordinator

Guest Experience Manager

Activity Group Leader

Indigenous Wellness Specialist UHT

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