London, On Culinary lead Jobs – 32 Openings This Week

Maintenance Technician II (Millwright)
Dessert Holdings Inc. —London, ON
- $45.94 an hour
- 12 hour shift
- High school diploma or GED
- Communication skills
- Paid sick leave
Quick apply
Maintenance Technician II (Electrician)
Dessert Holdings Inc. —London, ON
- $45.94 an hour
- 12 hour shift
- High school diploma or GED
- Communication skills
- Paid sick leave
Quick apply
13d
Plant Maintenance Manager (Food Manufacturing)
Dessert Holdings Inc. —London, ON
- Full-time
- Engineering
- Data analysis skills
- Maintenance
Quick apply
Kitchen Manager
Service Inspired Restaurants —London, ON
- $68,000–$80,700 a year
- Bar
- Restaurant management
- Leadership
- Tuition reimbursement
Unit Manager
Compass Group Canada Ltd —London, ON
- $60,000–$65,000 a year
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Lead Line Cook
The Morrissey House —London, ON
- $17.20–$27.22 an hour
- Part-time
- Serving
- Inventory management
- Sanitation
Quick apply
Relief Warehouse Team Lead
Dessert Holdings Inc. —London, ON
- $25.38–$31.13 an hour
- Full-time
- Inventory control
- Forklift
- High school diploma or GED
Quick apply
Culinary Supervisor
Chop Steakhouse & Bar —London, ON
- From $18.50 an hour
- Part-time
- In-person
- Leadership
- Restaurant experience
- Store discount
- Disability insurance
Quick apply
Interim Manager, Renal Program
London Health Sciences Centre —London, ON
- $133,107–$166,413 a year
- Temporary
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
7d
Food Services Supervisor
Chartwell Retirement Residences —London, ON
- Full-time
- Customer service
- Supervising experience
- Communication skills
FOH Management - Assistant Manager
Denny's Canada —London, ON
- Full-time
- Leadership
- Restaurant experience
- Communication skills
Quick apply
Sous Chef
Moxies —London, ON
- $21–$25 an hour
- Full-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Assistant General Manager
Denny's Canada —London, ON
- Full-time
- Hotel
- Leadership
- Restaurant
Quick apply
1st Cook
Gateway Casinos —London, ON
- $22.74–$25.27 an hour
- Part-time
- Restaurant
Sous Chef
Earls London —London, ON
- $20.65–$25.00 an hour
- Part-time
- Cooking
- Communication skills
Front of House - Server
Denny's Canada —London, ON
- Part-time
- Serving
- Hotel
- Restaurant
Quick apply
Front-of-House Supervisor
Scaddabush Italian Kitchen & Bar —London, ON
- $17.50–$20.00 an hour
- 8 hour shift
- Supervising experience
- In-person
- Restaurant
- Disability insurance
- Dental care
Quick apply
Server Floor Supervisor
Moxies —London, ON
- From $18.50 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Banquet Captain
London Hunt and Country Club —London, ON
- $19–$22 an hour
- Part-time
- Hospitality
- Supervising experience
- Bachelor's
- Store discount
Quick apply
7d
Supervisor
Moxies —London, ON
- $18.50–$20.00 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply

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Maintenance Technician II (Millwright)

Dessert Holdings Inc. -
London, ON

Quick apply

Job details

Full-time
$45.94 an hour

Qualifications

Millwright
High school diploma or GED
Low voltage
Communication skills

Full job description

Dessert Holdings is the leading premium dessert company in the world. We craft artisanal, scratch-made desserts at scale, combining culinary innovation with the finest real ingredients. With a rich heritage spanning seven distinctive brands, we bring unmatched expertise and tailored solutions to our Retail and Foodservice partners.

Dessert Holdings is looking for a Maintenance Technician II (Millwright) to join our team based in London, ON. This individual will provide mechanical expertise and support the facility in mechanical installation and maintenance of plant equipment and production assets. This position performs all duties assigned to maintenance personnel.

KEY RESPONSIBILITIES:

Provide mechanical expertise and support the facility in mechanical installation and maintenance of plant equipment and production assets.
Troubleshoot mechanical and low voltage electrical failures, identifying the root cause and continuous improvement opportunities.
Perform routine Preventative Maintenance and Work Order tasks as requested.
Identify high-risk downtime areas in a fast pass production environment and work together to minimize downtime.
Complete maintenance reports and logs as required in supporting effective maintenance systems.
Maintain good housekeeping practices in work areas and in the maintenance shop.
Be observant and take initiative when a fault is detected.
Liaise with other departments within facility, ensuring effective communication.
Work effectively in a processing environment without jeopardizing food safety.
Adherence to all safety & quality policies and procedures.
Work in Maintenance team with Team Lead and other team member while reporting Maintenance Supervisor.

QUALIFICATIONS AND REQUIREMENTS:

High school diploma or GED required.
Hold a valid Millwright license (433A)
Be willing to attain your Class "B" Operator Refrigeration License in-house.
Previous experience as a millwright or maintenance technician in a continuous process manufacturing environment, preferably in food or pharmaceuticals, is preferred.
Ability to work independently, prioritize tasks, and exercise effective judgment.
Solid mechanical troubleshooting ability
Excellent attendance record and demonstrated reliability, strong communication and interpersonal skills, and ability to collaborate effectively.
Be able to work overtime if required for vacation coverage, projects and audit preparation.
Must be able to work 12 hour rotating continental shift schedule (2 weeks days & 2 weeks nights)

Schedule:

The job requires working 12-hour continental shifts, which rotates every two weeks.
Sunday to Saturday - The shift runs from 6:30 am to 6:30 pm then the opposite for nights.

What We Offer:

Pay Rate: $45.94per hour

Our Benefits!

Discount on cakes
We provide uniforms, safety shoes and sick pay.
This position also provides comprehensive benefits & RRSP contribution after probation is complete.

About Dessert Holdings

Dessert Holdings is a collection of premium dessert companies and brands: The Original Cakerie, Lawler's Desserts, Atlanta Cheesecake Company, Steven Charles, Dianne's Fine Desserts, Kenny's Great Pies, and Willamette Valley Pie Company. Dessert Holdings is owned by Bain Capital, is headquartered in St. Paul, MN, employs more than 3,500 people across ten manufacturing facilities, and is continuing its journey of rapid growth.

EEO Statement

Dessert Holdings and its related entities provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, or any other characteristics protected by law.

Due to volume, only shortlisted candidates will be contacted. We thank you in advance for your interest in The Original Cakerie.

This posting reflects an existing & new position. Resume screening and candidate evaluation are conducted without the use of artificial intelligence (AI).

Quick apply

Refine Your Search

culinary lead jobs in london, on

Maintenance Technician II (Millwright)

Maintenance Technician II (Electrician)

Plant Maintenance Manager (Food Manufacturing)

Kitchen Manager

Unit Manager

Lead Line Cook

Relief Warehouse Team Lead

Culinary Supervisor

Interim Manager, Renal Program

Food Services Supervisor

FOH Management - Assistant Manager

Sous Chef

Assistant General Manager

1st Cook

Sous Chef

Front of House - Server

Front-of-House Supervisor

Server Floor Supervisor

Banquet Captain

Supervisor

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