Mississauga, On Cook/server Jobs – 53 Openings This Week

Restaurant Manager
Confidential —Toronto, ON
- $50,000–$60,000 a year
- Full-time
- Serving
- Customer service
- Restaurant management
- Store discount
- Dental care
Quick apply
Line Cook
Aluna —Toronto, ON
- From $18.50 an hour
- Weekends as needed
- Serving
- Cooking
- Food service
Quick apply
Bartender/Server
Stellar Personnel —Toronto, ON
- $20–$22 an hour
- 12 hour shift
- Bilingual
- Bar
- Hotel
Line Cook/Prep Cook (Thai Cuisine)
Bangkok Garden —Toronto, ON
- $19–$22 an hour
- Part-time
- Cooking
- English
- Food service
- Store discount
Quick apply
Breakfast Cook/Server
Homewood Suites by Hilton Toronto/Mississauga —Mississauga, ON
- From $19.16 an hour
- Part-time
- Serving
- Bar
- In-person
Quick apply
Salad Maker/LINE COOK
Alioli Ristorante —Mississauga, ON
- $19–$22 an hour
- Part-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Future Talent Pipeline - Food Service & Hospitality
Shannex —Mississauga, ON
- $21.73–$23.03 an hour
- Part-time
- Serving
- Hospitality
- CPR Certification
- Dental care
- Employee assistance program
Quick apply
11d
Crew Member
Chipotle —Mississauga, ON
- $17.60–$18.60 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
11d
Cashier / Line Cook (Part-Time)
McDonald's —Mississauga, ON
- From $17.60 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Server/Cashier/Cook
Souper Hotpot —Toronto, ON
- $18–$25 an hour
- Part-time
- Sales
- Customer service
- Sanitation
- Store discount
- Flexible schedule
Quick apply
Food Server/Attendant
Jimmy the Greek Restaurant - Square One Mall —Mississauga, ON
- $17.60–$23.00 an hour
- Full-time
- Serving
- Customer service
- English
Quick apply
Line Cook
Pur & Simple —Oakville, ON
- $17.20–$20.00 an hour
- Part-time
- Serving
- Customer service
- Cooking
- Store discount
- Flexible schedule
Quick apply
COOK
HMSHost by Avolta —Mississauga, ON
- Up to $20.81 an hour
- Cooking
- Restaurant experience
- Commuter benefits
- Dental care
Host/Hostess/Busser/Support
Pür & Simple Restaurant - Meadowvale - Breakfast • Lunch —Mississauga, ON
- From $17.60 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
Cashier / Line Cook (Full-Time)
McDonald's —Mississauga, ON
- From $17.60 an hour
- Full-time
- No experience needed
- Food service
- Flexible schedule
Line Cook
Denny's Restaurant —Toronto, ON
- $17.60 an hour
- Weekends as needed
- Cooking
- English
- Organizational skills
Quick apply
Cashier / Line Cook
McDonald's —North York, ON
- $16.60 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule
Line Cook
Ugly Delicious Toronto —Toronto, ON
- $18.00–$18.50 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
Quick apply
11d
First Cook
HMSHost by Avolta —Mississauga, ON
- Cooking
- Restaurant experience
- Commuter benefits
- Dental care
Part-Time Cashier / Line Cook
McDonald's —Toronto, ON
- $16.60 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule

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Restaurant Manager

Confidential
Toronto, ON

Quick apply

Job details

Full-time
$50,000–$60,000 a year

Qualifications

Serving
Food handling
Customer service
Restaurant management
Cooking
English
Supervising experience
Team management
Food service
Organizational skills
Food industry
Food safety
Cash handling
Leadership
Restaurant experience
Hotel experience

Full job description

Job Overview
We are seeking a dynamic Restaurant Manager to oversee daily operations of our hospitality or food service establishment. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, and a comprehensive understanding of the food industry. This role requires a proactive approach to team management, customer service excellence, and operational efficiency. The General Manager will be responsible for ensuring high standards of food safety, quality, and service while maintaining a positive work environment. Prior experience in restaurant management, food handling, and hospitality is essential to succeed in this role.

Responsibilities

Lead and supervise daily restaurant or food service operations to ensure smooth functioning and exceptional customer experiences
Oversee food preparation, cooking, and food safety protocols to meet health standards
Manage staff recruitment, interviewing, training, and performance evaluations
Supervise team members including bartenders, servers, cooks, and other staff to foster teamwork and high productivity
Handle cash handling procedures and POS transactions using Silverware POS or similar systems
Ensure compliance with food safety regulations and proper food handling practices
Monitor inventory levels and coordinate with suppliers for timely procurement of supplies
Maintain high standards of hospitality and customer service to enhance guest satisfaction
Implement policies for quality control, cleanliness, and safety across all departments
Manage restaurant or hotel operations with a focus on profitability, efficiency, and guest experience

Qualifications

Proven supervising experience in food service or restaurant management roles
Strong background in food preparation, cooking, and food industry standards
Experience with OpenTable and Silverware, cash handling skills required
Demonstrated leadership ability with team management skills in hospitality settings
Knowledge of food safety regulations and proper food handling procedures
Excellent customer service skills with a focus on hospitality excellence
Prior restaurant or hotel management experience is highly preferred
Ability to interview staff effectively and manage a diverse team
Familiarity with kitchen operations, serving protocols, and overall restaurant experience is advantageous
Leadership qualities combined with strong organizational skills to oversee multiple departments effectively

This position offers an exciting opportunity for a motivated professional to lead a vibrant team within the hospitality industry. We seek candidates committed to delivering outstanding service while maintaining operational excellence.

Pay: $50,000.00-$60,000.00 per year

Benefits:

Dental care
Discounted or free food
Extended health care
Store discount
Vision care

Application question(s):

Candidates must have 3 years of full service upscale restaurant dining experience, any candidate without this experience will not be considered.

Experience:

Fine Dining Restaurant: 5 years (required)

Language:

English (required)

Location:

Toronto, ON M5V 1M5 (required)

Work Location: In person

Quick apply

Refine Your Search

cook/server jobs in mississauga, on

Restaurant Manager

Line Cook

Bartender/Server

Line Cook/Prep Cook (Thai Cuisine)

Breakfast Cook/Server

Salad Maker/LINE COOK

Future Talent Pipeline - Food Service & Hospitality

Crew Member

Cashier / Line Cook (Part-Time)

Server/Cashier/Cook

Food Server/Attendant

Line Cook

COOK

Host/Hostess/Busser/Support

Cashier / Line Cook (Full-Time)

Line Cook

Cashier / Line Cook

Line Cook

First Cook

Part-Time Cashier / Line Cook

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